Find Jobs

Find Jobs Near You – Available Work in Your Location

Skip to job details

Back to Results

Apply for this opportunity

To apply for this job, you'll continue to an external website or email application.

Apply Offsite

Holbrook Life Management- Woods

Dishwasher / Utility Worker AP Fine Dining Restaurant

Pay: Not specified

Posted: 07/15/2026

Location: Woodstock, GA (Onsite)

Last Updated: 2 weeks ago

Hours: Full-Time

Expires: 9/26/2026

Career Insights for Accounts Payable / Receivable Clerk

See where this job fits in the broader career landscape. Knowing your career path helps you see what's possible from here.

Scorecard

Based on Georgia data

Review key factors to help you decide if this role fits your goals. How is this calculated?

Were these scores useful?

What they do

An Accounts Payable or Receivable Clerk keeps records of accounts and financial transactions, with specific responsibility for Accounts Payable/Receivable. Works for a business or bookkeeping service. Provides information for financial and tax reports completed by an accountant.

$44,148 / year median in Georgia

-1% projected decline

Explore Career

Job Description

Dishwasher / Utility Worker AP Fine Dining Restaurant Holbrook Life Management- Woods Woodstock, GA 30188

Full-time Full-time Description:

The Dishwasher / Utility Worker is primarily responsible for maintaining a sanitary environment for food and storage as well as providing clean service ware and utensils for the entire food and beverage operation.

Key responsibilities include:

Operate an industrial dishwasher safely and rapidly. Wash glassware and various other items. Meticulously clean the iced tea and coffee machines daily. Manage the placement of all kitchen items and dishes and rotate dishes to reduce wear and tear. Ensure cleanliness of dishwashing and dish storage areas. Always follow sanitation and safety policies. Clean up spills, broken glassware, mop floors, etc. Perform all daily duties (opening, closing and side work). Assist Line Cooks and other team members as needed. Anticipate needs of Chefs help transport food and plate up.

Requirements:

Position Requirements:

Have a high school diploma; any related experience is a plus. Be 18 years or older. Have good problem-solving, organization and time management skills. Be able to learn to operate industrial machinery. Be able to do janitorial activities. Be able to follow directions. Be a reliable and hard worker, e.g., arrive to work on time, take initiative, be self-motivated, deliver consistent results, etc. Be able to work successfully in a team environment. Be able to work calmly and effectively under pressure. Be customer-oriented; have a "guest-first" mentality. Have good communication skills. Be able to work nights, weekends and some holidays. Be able to reach, bend and stoop and frequently lift up to 50 lbs. Be able to work in a hot, humid environment, and be on your feet for an 8-hour shift. Be willing to take, and able to pass, a drug screen. Be willing to submit to, and able to pass, a criminal background check. PI285867575