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CF
Cotti Foods Corporation
Risk Management Coordinator
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Based on California data
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What they do
A Risk Manager evaluates risk and recommends and manages strategies to mitigate or offset risks that could result in financial losses for a company or organization. Analyzes current risks and assesses potential new risks. Reviews contracts and insurance policies; prepares risk budgets. Communicates risk policies and procedures to staff at all levels of a company.
$114,393 / year median in California
Job Description
Risk Management Coordinator Cotti Foods Corporation - 3.0 Rancho Santa Margarita, CA Job Details Full-time $33 - $38 an hour 3 hours ago Qualifications Data visualization software proficiency Microsoft Outlook Business intelligence tools Data analytics tools Full Job Description About Us Cotti Foods began in 1967 with one Taco Bell restaurant in Southern California. Today, we proudly operate over 200 Taco Bell and Wendy's locations across six states. We are committed to creating a collaborative and growth-oriented environment that supports our teams and the communities we serve. This position is based out of our corporate office in Rancho Santa Margarita, CA and requires 100% onsite attendance. Job Summary The Risk Management Coordinator will assist the Risk Manager to oversee the risk program. The coordinator will help ensure the company follows applicable State Department of Insurance regulations and OSHA laws and regulations for workers' compensation, general liability and auto claims. The Risk Management Coordinator will also be responsible for managing the reporting and data collection for safety policies, such as Heat and Illness Prevention, Workplace Violence and Injuries.