Full Time Cook

DESCRIPTION

Job Summary:

We are seeking a Full-Time Line Cook with a minimum of 3 years of healthcare food service experience to join our team at Forest Manor Healthcare Center. If you are passionate about providing exceptional culinary services in a healthcare setting, we encourage you to apply for this rewarding opportunity.

Responsibilities:

Prepare and serve meals according to healthcare standards Assist with tray line service Prepare modified diets (puréed, ground, high-calorie, etc.) Maintain cleanliness and sanitation of kitchen areas Follow all food safety and infection control policies

Requirements:

At least 3 years of experience in a healthcare setting (hospital, nursing home, assisted living, etc.) Knowledge of therapeutic diets, including regular, puréed, and ground textures Ability to follow production schedules and tray line service Experience with food safety, sanitation, and kitchen equipment Ability to work independently and as part of a team

Schedule:

Full-time Morning shift 5:30-1:30 Weekends and holidays

Benefits:

Supportive work environment Consistent schedule Healthcare setting stability How to

Apply:

If you are a motivated and experienced Line Cook looking for a new challenge, please apply for this rewarding opportunity. We offer a competitive salary and comprehensive benefits package. Join our team and make a difference in the lives of our patients and residents.