Grill & Sauté Cook Fine Dining Culinary Position

Dancing Bear Appalachian Bistro is seeking an experienced Grill & Sauté Cook to join our culinary team in a refined, ingredient-driven kitchen rooted in Appalachian heritage and seasonal sourcing . Our menu reflects a commitment to regional flavors, locally sourced ingredients, and thoughtful technique , highlighting the best of what each season has to offer. This is an opportunity for a dedicated cook to contribute to a kitchen that values craftsmanship, discipline, and a strong sense of place. Compensation Starting at $19.00 per hour , with consideration for experience and demonstrated skill About the Role The Grill & Sauté Cook is responsible for executing hot line dishes with precision, consistency, and respect for the ingredients. This role is integral to maintaining the integrity of a menu built around seasonality, quality sourcing, and elevated Appalachian cuisine . You will work alongside a focused culinary team in an environment that emphasizes clean execution, strong fundamentals, and continuous development . Key Responsibilities Execute grill and sauté station dishes with consistency, urgency, and attention to detail Demonstrate strong understanding of temperature control, timing, and protein cookery Respect and highlight seasonal ingredients through proper technique and execution Maintain disciplined station organization and cleanliness at all times Follow established recipes while honoring presentation and quality standards Contribute to a smooth, efficient service through clear communication and teamwork Assist in daily prep, station setup, and breakdown Uphold high standards for food safety, sanitation, and product handling What We're Looking For Minimum 2+ years of relevant experience in a fine dining or high-level kitchen Strong technical foundation in cooking methods, especially grill and sauté Appreciation for seasonal cooking and ingredient-driven menus Ability to work cleanly and efficiently under pressure Attention to detail and pride in plate presentation Professional mindset and strong work ethic Desire to grow within a structured, quality-focused culinary program What We Offer Competitive hourly compensation Health, dental & vision insurance (full-time) Paid time off Employee dining discounts across Oldham Hospitality properties Shift meals Opportunity to grow within a respected, multi-concept hospitality group Schedule Full-time preferred Evening, weekend, and holiday availability required Join a kitchen that celebrates Appalachian tradition through a modern lens—focused on seasonality, sourcing, and the craft of cooking.

Pay:

From $19.00 per hour

Benefits:

401(k) 401(k) matching Dental insurance Employee discount Health insurance Paid time off Vision insurance

Work Location:

In person