This position is for an Assisted Living Facility. Hours are Monday, Wednesday, Thursday, Friday 9am to 5pm. Tuesday 8am to 5pm Duties and responsibilities Perform various food preparation, prepping and cleaning tasks to ensure the kitchen remains efficient in creating and delivering dishes for patrons.
Their duties and responsibilities include:
Completing all tasks, in order, on the prep list from the cook or other kitchen manager Labeling and stocking all ingredients on easily accessible shelves Washing, chopping and sorting ingredients like fruits, vegetables and meats Parboiling food, reducing sauces and starting first steps in various dishes Cleaning dishes, washing cooking utensils and cookware, taking out the trash and keeping kitchen clean. Assist in the kitchen area prior to, during, and after meals are served to the residents. Assist in maintaining kitchen work areas, and keeping equipment, utensils and food plates clean and orderly. Help cook prep for meals, and complete all tasks assigned by the Dietary Manager. Must be dependable and have reliable transportation.
Equipment Used:
Commercial dishwasher and other standard kitchen equipment. Must be able to pass an on-site drug screening and a level 2 background check No phone calls!! Please apply in person @ 1706 E. Olive Rd., Pensacola, FL or post your resume to this Indeed ad. At least one year of verifiable dietary aide experience in a commercial kitchen preferred.
Job Type:
Full-time Job Type:
Full-time Pay:
From $15.00 per hour
Benefits:
AD&D insurance Dental insurance Disability insurance Food provided Life insurance Opportunities for advancement Paid holidays Paid orientation Paid sick time Paid time off Paid training Pet insurance Vision insurance