Job Overview We are seeking a dedicated, energetic Kitchen Service Associate to join our team and help deliver exceptional culinary experiences in a healthcare or assisted living environment. In this vital role, you will support meal preparation, food service, sanitation, and overall kitchen operations to ensure residents and patients receive nutritious, safe, and satisfying meals. Your enthusiasm and attention to detail will help create a warm, welcoming atmosphere where dietary needs are met with care and professionalism. This paid position offers an excellent opportunity to develop your culinary skills while making a meaningful difference in the lives of those we serve. Responsibilities Assist in preparing, cooking, and portioning meals according to dietary guidelines and menu specifications Serve food to residents or patients with courtesy and professionalism, adhering to proper serving techniques Maintain cleanliness and sanitation standards by cleaning kitchen equipment, utensils, and food preparation areas in compliance with food safety regulations Follow safe lifting practices when handling heavy pots, trays, or supplies to prevent injury Support dietary department operations by bussing tables, restocking supplies, and assisting with food handling tasks Adhere strictly to dietary requirements for residents or patients, including special diets such as low sodium or diabetic menus Operate kitchen equipment safely and efficiently while following workplace safety protocols Skills Previous experience in assisted living facilities, nursing homes, hospitals, or food industry settings is highly preferred Strong knowledge of food production, food handling, sanitation, and safety standards such as JCAHO (Joint Commission on Accreditation of Healthcare Organizations) guidelines Ability to work efficiently under pressure while managing time effectively during meal preparation and service times Familiarity with operating kitchen equipment like ovens, mixers, dishwashers, and refrigeration units Excellent manual handling skills with an understanding of safe lifting practices for heavy items Basic math skills for measuring ingredients and portion sizes accurately Exceptional customer service skills with a compassionate approach when working with geriatric patients or residents Knowledge of dietary requirements adherence, including special diets and nutrition principles Experience with food safety protocols such as proper food handling, sanitation procedures, PPE use, and cleaning routines CPR certification is a plus for emergency preparedness Join us in creating a positive dining experience that promotes health and well-being! Your dedication will help foster a caring environment where every meal is served with respect and attention to detail. This role is perfect for individuals passionate about nutrition, culinary arts, and providing compassionate care in a team-oriented setting.

Pay:

$18.00 - $22.00 per hour Expected hours: 42.0 per week

Work Location:

In person