Dietary Aide Stonehenge of American Fork - 3.1 American Fork, UT Job Details Part-time | Full-time $13 - $15 an hour 13 hours ago Benefits Health savings account Health insurance Dental insurance 401(k) Paid time off Vision insurance Life insurance Qualifications Kitchen health and safety standards Maintaining an organized workspace Food service health code compliance Food service cleaning Food safety sanitizing procedures Food service experience Dietary department experience Food Handler Certification Full Job Description Dietary/Kitchen Aide - Skilled Nursing Facility Must be able to work weekends. Must be able to obtain Food Handler's Permit by start date. We are looking for a dependable, hardworking, and detail-oriented Kitchen Aide to join our dietary team! Our kitchen plays an important role in the care of our residents. We are looking for someone who takes pride in their work, keeps a clean and organized kitchen, works well with others, and can be counted on to show up on time and do the job right. What You'll Do

• Assist the cook with preparing meals for our residents
• Prepare sides, desserts, beverages, salads, and other food items
• Deliver meal carts and assist with meal service
• Ensure meals are delivered accurately and on time
• Follow resident diet orders and special diet requirements carefully
• Wash dishes, pots, pans, utensils, and kitchen equipment
• Clean and sanitize work areas, equipment, dishes, and kitchen surfaces
• Maintain a clean, organized, and sanitary kitchen throughout the shift
• Stock and organize food and kitchen supplies
• Follow food safety, sanitation, and facility procedures
• Work as part of a team to keep meal service running smoothly
• Perform other kitchen and dietary duties as needed What We're Looking For
• Reliable and dependable attendance is essential
• Must be punctual and able to consistently work scheduled shifts
• Weekend and holiday availability is required
• Strong attention to detail
• Takes pride in cleanliness and organization
• Able to follow instructions and established procedures
• Able to work efficiently in a fast-paced kitchen environment
• Works well as part of a team
• Positive attitude and willingness to help wherever needed
• Comfortable working around elderly residents
• Must be able to maintain high standards for cleanliness, sanitation, and food safety
• Previous kitchen, food service, healthcare, or dietary experience is a plus, but we are willing to train the right person Why This Position Matters Our residents depend on us for safe, accurate, and timely meals every day.

We hold our dietary department to a high standard because cleanliness, food safety, accuracy, and punctual meal service are essential to resident care. If you are dependable, hardworking, organized, and take pride in doing things the right way, we would love to meet you!

Job Types:

Full-time, Part-time Job Types:

Full-time, Part-time Pay:

$13.00 - $15.00 per hour

Benefits:

401(k) Dental insurance Health insurance Health savings account Life insurance Paid time off Vision insurance

Experience:

Dietary Department Experience:

1 year (Preferred)

Food Service:

1 year (Preferred)

License/Certification:

Food Handler Certification (Required)

Work Location:

In person