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Ida Culver House Broadview

Dietary Aide

Entry-Level JobVerifiedNo experience needed

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What they do

A Dietary Aide works in kitchens such as hospital kitchens where cooking is done to meet specific dietary requirements. Assists with food preparation and other tasks.

$46,727 / year median in Washington

+11% projected growth

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Job Description

Dietary Aide Ida Culver House Broadview - 3.6 Shoreline, WA Job Details Part-time $22.63 an hour 12 hours ago Benefits Commuter assistance Paid holidays Employee assistance program 401(k) matching Employee discount Paid sick time Qualifications Kitchen health and safety standards CPR Certification Food preparation for special diets Fire safety Food service health code compliance English High school diploma or GED Food safety sanitizing procedures Infection control regulations Accommodating special dietary needs Food Handler Certification Addressing dietary restrictions in food service Full Job Description $22.63 per hour | Discounted Staff Meals! Era Living is seeking a part-time Dietary Aide to become the newest member of our Culinary Services team located in our Ida Culver House Broadview in North Seattle, WA. Available shifts will be scheduled Wednesday - Sunday, 3:00PM to 7:30PM.
Competitive Compensation/Benefits Package Includes:
401(k) retirement plan with generous company match (eligibility contingent on age requirement) 1 hour vacation for every 37.15 hours paid to start (eligibility: regularly scheduled to work 20 or more hours, but less than 32) Double pay for holidays worked 1 hour paid sick time for every 40 hours worked Employee Assistance Program Longevity bonuses Employee discount programs Pre-tax election commuter benefits
Primary Responsibilities:
The Dietary Aide is responsible for the preparation, service, and cleanup of meals for assigned Assisted Living and Terrace areas. Prepares meals in accordance with ordered diets, preferences, and special needs with attention to food production requirements Serves meals in accordance with the established menu and consideration for the individual resident food requirements using established standards for handling hot/cold menu items Sets up and loads the food delivery carts for all meals Clears tables and collects the service ware and transports to the dish machine Operates and deep cleans equipment in the main kitchen and Assisted Living /Terrace kitchenettes and/or dining rooms
Required Knowledge, Skills, and Abilities:
Ability to read and understand the Diet Roster for Assisted Living/Terrace residents in the Assisted Living and Terrace dining areas Ability to perform dietary functions in a health care setting Ability to perform duties in compliance with established Universal Precautions, fire safety, infection control and sanitation procedures, and state & federal regulatory requirements Ability to read, write and communicate in English Ability to pass DSHS background check, required
Education and Experience:
High School or GED, required First Aid and CPR certified or able to obtain within 30 days of hire, required Food Handler's Certificate or able to obtain within 14 days of hire, required Must meet L I minimum age requirement of 18 years old to operate kitchen equipment Previous experience as a dietary aide in a healthcare setting, preferred
About Era Living:
If you are passionate about improving the quality of life for older adults and exemplify a values based approach to your work, demonstrating integrity, credibility, consistency, strong team orientation, and outstanding communication, we welcome your application! Era Living was voted "2023/2024/2025
Winner:
Best in the Pacific Northwest - Senior Community" by the Seattle Times. #eraliving