CA01 Job Summary We are seeking a dedicated and experienced Clinical Dietitian to join our healthcare team. The Clinical Dietitian will provide comprehensive nutritional care to diverse patient populations, including those in acute care, long-term care, and specialized settings such as geriatrics and chronic disease management. This role involves conducting patient assessments, developing personalized nutrition care plans, and delivering evidence-based nutrition counseling. The ideal candidate will possess strong clinical expertise, excellent client communication skills, and the ability to collaborate effectively with multidisciplinary healthcare teams. This position offers an opportunity to make a meaningful impact on patient health outcomes through tailored nutritional interventions. Responsibilities Conduct thorough patient assessments, including medical history review, dietary analysis, and nutritional risk evaluation Develop individualized nutrition care plans aligned with medical diagnoses and treatment goals Provide nutrition counseling utilizing motivational interviewing techniques to promote behavioral change Monitor patient progress and adjust care plans accordingly to optimize health outcomes Collaborate with physicians, nurses, and other healthcare professionals to integrate nutritional strategies into overall care Manage specialized nutrition support procedures such as tube feeding and enteral/parenteral nutrition Document all interventions accurately within electronic health records (EHR) systems and ensure compliance with healthcare regulations Educate patients and their families on proper nutrition practices tailored to specific health conditions Supervise dietetic interns or junior staff members, providing guidance on clinical best practices Stay current with advancements in clinical nutrition, physiology, and medical nutrition therapy (MNT) Participate in quality improvement initiatives focused on chronic disease management and patient safety Experience Bachelor's or master's degree in Dietetics, Nutrition, or a related field; registration with relevant dietetic boards preferred Proven experience working as a Clinical Dietitian in hospital or long-term care settings Demonstrated expertise in medical nutrition therapy (MNT), weight management, and nutrition support techniques Prior supervisory experience is desirable for overseeing dietetic staff or interns Knowledge of physiology related to digestion, metabolism, and chronic disease processes Experience working with individuals with specific dietary needs such as geriatrics, diabetics, or patients requiring tube feeding Proficiency in electronic health records (EHR) systems and EMR/EHR management tools Strong client communication skills with the ability to motivate behavioral change through motivational interviewing Familiarity with acute care practices, hospital protocols, and long-term care regulations Ability to perform comprehensive patient assessments and diagnostic evaluations effectively

Pay:

$2,800.00 per week

Benefits:

401(k) Dental insurance Health insurance

Experience:

Dietary department: 3 years (Required)

License/Certification:

BLS Certification (Required) RDN (Required)

Work Location:

In person