Pediatric Transplant Registered Dietitian Yale New Haven Health - 3.9 New Haven, CT Job Details Full-time $24.97 - $50.95 an hour 1 day ago Benefits Health insurance Dental insurance 401(k) Paid time off Vision insurance Qualifications Collaborate with healthcare professionals Word processing Bachelor of Science Outpatient experience Bachelor's degree Desktop applications Dietetics Registered Dietitian Productivity software Patient education Data analysis software Full Job Description To be part of our organization, every employee should understand and share in the YNHHS Vision, support our Mission, and live our Values. These values - integrity, patient-centered, respect, accountability, and compassion - must guide what we do, as individuals and professionals, every day. In tandem with the Hospital's Business Plan and Performance Improvement Process, demonstrates the knowledge and skills necessary to manage the nutrition care of patients throughout the lifecycle in an inpatient or outpatient setting. Ensures that optimal nutrition is provided to patients based on medical and age specific needs. Uses knowledge of growth and development, the medical sciences, psychology and socio -economic factors, as they apply to clinical or community dietetics in an inpatient or outpatient setting respectively. Evaluates patients for nutritional risk and recommends and facilitates the implementation of age appropriate nutrition care plans and behavioral changes to promote sound dietary choices in health and disease. Translates the science of nutrition and the study of food into practical applications as an adjunct medical therapy. Manages an internship rotation as assigned. EEO/AA/Disability/Veteran Qualifications

EDUCATION B.S.

degree from an accredited college or university with successful completion of an accredited /approved American Dietetic Association didactic program in dietetics, and post baccalaureate dietetic internship. Must be registered with the Commission on Dietetic Registration. CT State dietitian-nutritionist certification or certification eligible.

EXPERIENCE A

minimum of one (1) year practical experience in clinical dietetics, clinical practice in an acute care or outpatient care facility preferred, depending on position opening.

SPECIAL SKILLS

Excellent oral and written communications skills required. Must be able to disseminate scientific information to other health professionals, as well as translate into laymen's terms for purposes of patient education. Must be able to work well both independently to prioritize patient care, and as part of the healthcare team. Must be able to use common computer software systems such as word processing, spreadsheet, presentation and nutrient analysis programs.

Pay:

$24.97 - $50.95 per hour

Benefits:

401(k) Dental insurance Health insurance Paid time off Vision insurance

Work Location:

In person