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Houston Healthcare

Clinical Dietitian, PRN

Pay: Not specified

Posted: 2 weeks ago

Location: Warner Robins, GA (Onsite)

Last Updated: 1 week ago

Hours: Full-Time

Expires: 9/23/2026

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What they do

A Dietitian or Nutritionist provides clients with advice on healthy eating, and helps to plan nutritional menus. Works with individuals who have specific dietary needs, such as hospital patients, or oversees food programs in schools, hospitals, and other large organizations. May work in a community setting or non-profit, governmental, or public health organization, offering nutritional advice to specific groups of people.

$71,419 / year median in Georgia

+13% projected growth

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Job Description

Clinical Dietitian, PRN Houston Healthcare - 3.4 Warner Robins, GA Job Details PRN 2 hours ago Qualifications Patient assessment Bachelor's degree Computer skills Clinical nutrition evaluations Patient education Food preparation equipment operation

Full Job Description Work Shift:

The Dietitian is responsible for ensuring the delivery of high quality food and nutrition services through the food services and nutritional assessment and screening functions. Performs established procedures in accordance with dietary services and hospital policies, nutrition standards and physician's orders. Demonstrates skills in performing standards of care, direction of dietary services personnel and achievement of objectives for Dietetic Services.

Qualifications:

Education & Training:

Bachelor's degree in Dietetics, Institutional Management or Foods and Nutrition. B.

Experience:

One (1) year experience in a health care or food service setting as a Registered Dietitian, or as a Dietetic Intern. C.

Required Certification/Registration/Licensure:

Current registration with the Commission on Dietetic Registration or registration eligible. Georgia licensure by the Board of Examiners of Licensed Dietitians or Provisional License and obtain licensure within 3 months of hire. D.

Knowledge, Skills & Abilities:

Utilizes a variety of standard supplies and computers for assessment function of patient's nutritional status and patient education. Utilizes food service equipment as necessary. Emory is an equal opportunity employer, and qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability, protected veteran status or other characteristics protected by state or federal law. Emory Healthcare is committed to providing reasonable accommodations to qualified individuals with disabilities upon request. Please contact Emory Healthcare's Human Resources at . Please note that one week's advance notice is preferred.