Clinical Dietitian

• Role Overview
• Sodexo is seeking a
• Clinical
• Dietitian
• for our fulltime opportunity in central North Carolina. This position will cover both
• Randolph Health,
• a 143-bed hospital in
• Asheboro, North Carolina
• and
• UNC Rockingham Hospital,
• a 105-bed modern hospital in
• Eden, NC
• . Does not require travel between hospitals in the same workday. This is an excellent opportunity for a new or experienced Dietitian!
• This position may be eligible for sign on bonus!
• Full Health Benefits start on Day 1! Reimbursement for Academy dues, state licensure fees and CDR renewal Money toward continuing education events Up to $5000 tuition reimbursement annually
• What You'll Do
• + provide nutrition care for a variety of inpatient units, primarily med/surg; + work on call (remotely) every other weekend to provide hospital-wide coverage; + perform quality improvement tasks such as patient satisfaction rounds and monthly test trays; + provide support in the food service operation as needed; and + educate healthcare team members, including physicians and nurses.
• What We Offer
• Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience.

Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include: + Medical, Dental, Vision Care and Wellness Programs + 401(k) Plan with Matching Contributions + Paid Time Off and Company Holidays + Career Growth Opportunities and Tuition Reimbursement More extensive information is provided to new employees upon hire.

• What You Bring
• + Registered Dietitian credential and licensure in NC; + excellent interpersonal communication skills to interact with a wide variety of individuals and groups; + strong verbal and written communication skills; + strong time management skills; and + the ability to work well with physicians, nursing and ancillary staff.
• Who We Are
• At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all.

We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide. Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you're happy at work. This is why we embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. If you need assistance with the application process, please completethis form (https://app.smartsheet.com/b/form/dbdf3c39f65e4cd49eda84cc599389ab) .

• Qualifications & Requirements

•

Minimum Education Requirement:

Master's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND) For those eligible for the registration exam prior to 1/1/24: Bachelor's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND)

Credentials Requirement:

Meets eligibility requirements for Registered Dietitian Nutritionist (RD/RDN) by the Commission on Dietetic Registration (CDR) and will become registered within 120 days of hire. In some states and/or facilities the RD/RDN credentials is required at the time of hire Certification/licensure as required by state(s) of practice. In some states and/or facilities state certification/licensure is required at the time of hire

• Location
• _

US-NC-ASHEBORO

|

US-NC-GREENSBORO

| US-NC-Eden_

• System ID
• _987521_
• Category
• _Nutrition_
• Employment Status
• _Full-Time_ _Exempt_
• Posted Range
• _$56270 to $72820_

• Company :

  Segment Desc
• _

HOSPITALS

_ _On-Site_