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Parker Jewish Institute for Health Care and Rehabilitation

Registered Dietitian

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What they do

A Dietitian or Nutritionist provides clients with advice on healthy eating, and helps to plan nutritional menus. Works with individuals who have specific dietary needs, such as hospital patients, or oversees food programs in schools, hospitals, and other large organizations. May work in a community setting or non-profit, governmental, or public health organization, offering nutritional advice to specific groups of people.

$79,276 / year median in New York

+16% projected growth

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Job Description

Registered Dietitian Per Diem The Parker Jewish Institute, located in New Hyde Park, NY is seeking a Registered Dietitian to join its team of dedicated professionals in Dietary Clinical Care on a per diem basis. Job Specifications Schedule includes working 1-2 shifts on weekdays and weekends with a flexible shift. Work collaboratively with our clinical dietary, food service, and the rest of the interdisciplinary care team. Provide assessment of our residents' nutritional status, implement, monitor and modify nutritional care as planned, assist with planning and revision of resident menus, and work across the facility to evaluate and resolve problems as they occur. About Parker The Parker Jewish Institute for Health Care and Rehabilitation, conveniently located on the Queens-Nassau County border in New Hyde Park, New York, is a non-profit health care facility that offers inpatient programs such as sub-acute/short term rehabilitation, long-term care and nursing home care, as well as community health services encompassing certified home health care and a comprehensive community hospice program that serves terminally ill patients in their own homes or in nursing facilities, including Parker's nursing home. Quality care means hiring quality people, and Parker Jewish Institute for Health Care and Rehabilitation has a longstanding reputation for excellence and innovation in resident and patient care. Why Work at Parker Friendly, collaborative team environment and exciting career growth opportunities providing an opportunity to learn, grow and have an impact on the overall results Excellent training and clinical education Accessible via public transportation Free parking on site for all staff On-site cafeteria offering breakfast and lunch Position Requirements Degree in Food and Nutrition Registered Dietitian in New York State Experience with clinical nutrition care in hospital or nursing home, or similar clinical environment Ability to communicate pleasantly and effectively with residents, staff and family members