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Registered Dietitian I - HEB Wellness Primary Care - Corpus
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Based on Texas data
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What they do
A Dietitian or Nutritionist provides clients with advice on healthy eating, and helps to plan nutritional menus. Works with individuals who have specific dietary needs, such as hospital patients, or oversees food programs in schools, hospitals, and other large organizations. May work in a community setting or non-profit, governmental, or public health organization, offering nutritional advice to specific groups of people.
$69,531 / year median in Texas
+16% projected growth
Job Description
Responsibilities Job Summary:
The Registered Dietician at H-E-B is a licensed nutrition expert who provides advanced-level nutrition care, serves as a nutrition expert and wellness advocate, providing evidence-based guidance to patients. This role bridges the gap between healthcare and consumer behavior by promoting healthy food choices, conducting educational events, and supporting store initiatives that align strategic goals.Key Responsibilities & Essential Functions:
Advanced Nutrition Counseling:
Conduct comprehensive nutrition assessments using clinical data, lab results, and patient history Provide medical nutrition therapy (MNT) for chronic and complex conditions Develop culturally sensitive and individualized nutrition care plans Leads store tours Collaborates with clinic interdisciplinary care team and specialistsCommunity & Corporate Engagement:
Represent H-E-B at community health events, conferences, and media appearances Build partnerships with local health organizations, schools, and nonprofits Support corporate wellness programs for employees, including biometric screenings and lunch-and-learnsData & Compliance:
Maintain accurate documentation in electronic health records (EHR) or CRM systems Ensure compliance withHIPAA, FDA
labeling laws, and state licensure requirementsInnovation & Research:
Contribute to research projects or quality improvement initiatives Stay current with emerging nutrition science and retail health trends Recommend new technologies or tools to enhance service delivery The responsibilities and essential functions outlined above describe the general nature and level of work assigned to this position. This is not an exhaustive list of all duties, responsibilities, and skills required. Duties and responsibilities may be modified at any time based on business needs. Employees may be required to perform other job-related tasks as requested by their supervisor, subject to reasonable accommodations.Qualifications & Key Requirements:
Entry individual contributor in a professional role. Receives detailed instructions and works under close review and supervision in a developmental environment. Applies learned theories, concepts, principles, and methodologies to work assignments. Majority of work efforts are focused on supporting implementation or delivery of processes, programs, and/or policies and are not typically difficult or complex. Learns how to develop internal working relationships.Work Experience:
0+ years No previous professional experience requiredKnowledge/Skills/Abilities:
Advanced nutrition assessment and counseling- Required Strong communication and presentation skills
- Required Cultural competence and customer engagement
- Required Adaptability in a fast-paced primary care clinic environment
Required Education:
Bachelor's Degree Or role-relevant experience