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Clinical Dietitian PRN
Career Insights for Dietitian / Nutritionist
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Scorecard
Based on Utah data
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What they do
A Dietitian or Nutritionist provides clients with advice on healthy eating, and helps to plan nutritional menus. Works with individuals who have specific dietary needs, such as hospital patients, or oversees food programs in schools, hospitals, and other large organizations. May work in a community setting or non-profit, governmental, or public health organization, offering nutritional advice to specific groups of people.
$76,825 / year median in Utah
+19% projected growth
Job Description
- Job Summary and Qualifications
- As a Dietitian at our facility, you will have the opportunity to be both a nutrition professional and a caregiver, leading a hard-working and compassionate team that is so vital for the day-to-day functions of our hospital.
In this role:
+ You will be responsible for evaluating and assessing the patient nutrition needs according to physician diagnosis, developing nutrition plans and goals and periodic assessment of the effects of nutrition therapy. + You will function as a member of the multi-disciplinary health care team to screen newly admitted patients to identify those at nutritional risk. + You will develop orientation, continuing education, knowledge, and skills as appropriate for patients of all ages. + You will serve as an active member of the Dietary Services team, participating in daily rounds and providing nutritional education for fellow staff. + You will monitor for food and drug interactions and provide nutrition-drug interrelationship information to physicians. + You will assess patients for malnutrition related to abuse or neglect. + You will communicate with patients and families, medical staff, nursing staff, and other health care professionals to assure patient care needs are met.- What qualifications you will need:
- + (RD/RDN) Registered Dietitian/Nutritionist + (RD-STATE) Registered Dietitian - State must be obtained within 90 days of employment start date + Bachelors Degree + Food Handlers/Safety, or Food Protection Manager
- Benefits
- Ogden Regional Medical Center, offers a total rewards package that supports the health, life, career and retirement of our colleagues. The available plans and programs include some or all of the following: +
- Comprehensive benefits
- for medical, prescription drug, dental, vision, behavioral health and telemedicine services +
- Wellbeing support,
- including free counseling and referral services +
- Time away from work
- programs for paid time off, paid family leave, long- and short-term disability coverage and leaves of absence +
- Savings and retirement resources
- , including a 401(k) Plan with a 100% match on 3% to 9% of pay (based on years of service), Employee Stock Purchase Plan, flexible spending accounts, preferred banking partnerships, retirement readiness tools, rollover support and financial wellbeing counseling +
- Education support
- through tuition assistance, student loan assistance, certification support, dependent scholarships and a partnership with Galen College of Nursing +
- Additional benefits
- for fertility and family building, adoption assistance, life insurance, supplemental health protection plans, auto and home insurance, legal counseling, identity theft protection and consumer discounts Learn more about Employee Benefits (https://careers.hcahealthcare.com/pages/employee-benefits-and-rewards)
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Note:
Eligibility for benefits may vary by location and position._- Ogden Regional Medical Center has been delivering exceptional care for over 75 years.
- Unlock the possibilities and apply today!
- We are an equal opportunity employer.