Toggle navigation Nutrition Educator, St. Johnsbury Region The University of Vermont is an Equal Opportunity/Affirmative Action Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, protected veteran status, or any other category legally protected by federal or state law. For information on safety and security at the University of Vermont, see the annual security report by clicking on the Clery Act button in the sidebar menu. Finalists for positions at UVM may be subject to a criminal background check. For classified staff positions, actual hiring pay dependent on current competitor market conditions, comparable campus peer(s) at time of hire, and candidate's experience level and length. Be sure to carefully review and update your application information before submitting an application! Position Details Position Details Advertising/Posting Title Nutrition Educator, St. Johnsbury Region Posting Summary Do you know what it's like to shop and cook on a budget? Do you like to work with people? This opportunity with a flexible schedule and full benefits may be for you! We are hiring for a Nutrition Educator position, who would serve the Northeast Kingdom region. This is a 0.80 FTE position (30 hours/week). Eligible for UVM staff benefits. The Nutrition Educator will present nutrition and cooking classes to low-income pregnant women, families with children, and youth through the Expanded Food and Nutrition Education Program (EFNEP). Have fun and help your community by teaching about shopping for healthy foods, meal planning, food preparation, food safety, and physical activity. All class materials and lesson plans are provided. Classes are taught as a series in a community location or in a home setting, both in-person and online. The Nutrition Educator may work with other federally funded programs, community grants, and fee-based contracts to deliver public education to improve healthy food and lifestyle choices. There is the potential to work with a variety of audiences throughout the County and other regions in the state. Minimum Qualifications (or equivalent combination of education and experience) Bachelors degree and two years of professional experience or an equivalent combination of experience. Experience should include interacting with adults and/or youth from different demographics. Must have strong interpersonal skills and be able to communicate with a wide variety of audiences and effectively recruit and retain participants and collaborate with community agencies. A successful applicant must also have an Interest in or willingness to learn about healthy eating and physical activity behaviors, and excellent time management skills and ability to work independently with minimal supervision. Basic computer skills, including MS office, email, Zoom, are essential, along with the ability to accurately input data. Desirable Qualifications Knowledge of and/or lived experience with shopping and cooking on a budget Understanding of and/or lived experience with the challenges low-income community members face Confident speaking in front of groups and engaging participants in class activities Experience teaching, formally or informally Anticipated Pay Range $25.00-$29.00/hour Other Information Position will be based in the St. Johnsbury Extension Office. Must provide own transportation to and from work sites. Special Conditions Non-standard work hours required, A probationary period may be required, Contingent on continued funding, Occasional evening and/or weekends required (if non-exempt position, may result in overtime), Travel to and from worksites required, Background Check required for this position FLSA Non-Exempt Union Position Yes, UVMSU Posting Details Position will be posted for a minimum of one week, after which it is subject to removal without notice. Job Location St Johnsbury, Vermont, United States Job Open Date 08/03/2026 Job Close Date (Jobs close at 11:59 PM EST.) Open Until Filled No Our Common Ground Statement The University of Vermont is a welcoming, educationally purposeful community committed to creating an inclusive environment that embraces intellectual diversity and global perspectives. We seek to prepare students to be accountable leaders who will bring to their work a grasp of complexity, effective problem-solving and communication skills, and an enduring commitment to learning and ethical conduct. Members of the University of Vermont community embrace and advance the values of

Our Common Ground:

Respect, Integrity, Innovation, Openness, Justice, and Responsibility. Staff play a critical role in this effort and the successful candidate will demonstrate a strong commitment to UVM's mission and advancing Our Common Ground values through the execution of their job duties. Position Information Position Title Community Outreach PC1 N Posting Number S6249PO Department Ext-Community Nutrition Educ/50052 Position Number 001387 Percent of Full-Time 0.80 Standard Hours at 1.0 FTE 37.5 Term (months per year) 12 Supplemental Questions • Please specify here where applicable. Enter "NA" if not applicable. (Open Ended Question) • How did you hear about this employment opportunity? Chronicle of Higher Education HigherEdJobs Inside Higher Ed LinkedIn Seven Days UVM Employee (Please specify below) UVM Employment Web Site Vermont JobLink (Department of Labor) Other (Please specify below) Documents Needed to Apply Required Documents Resume Cover Letter/Letter of Application Optional Documents