Find your calling at Mercy! This position is responsible for the effective overall management of the Food and Nutrition, EVS, and grounds.
Position Details:
Location Mercy Hospital Southeast 1701 Lacey Street Cape Girardeau, MO 63701 Hours/Schedule Full-Time (40-hrs per week),
Days Minimum Qualifications:
Education:
Bachelor's Degree or equivalent experience in lieu of degree, as outlined below.
Experience:
2 years of healthcare leadership experience for those meeting degree requirements. In lieu of degree, 7 years of leadership experience in an applicable healthcare setting.
Skills, Knowledge, Abilities:
- Exceptional oral, written and communication skills required.
- Extensive knowledge of food preparation, production, and service standards.
- Team-building, organizational, problem-solving and analytical skills.
Why Mercy? From day one, Mercy offers outstanding benefits - including medical, dental, and vision coverage, paid time off, tuition support, and matched retirement plans for team members working 32+ hours per pay period. Join a caring, collaborative team where your voice matters. At Mercy, you'll help shape the future of healthcare through innovation, technology, and compassion. As we grow, you'll grow with us.
Qualifications:
UNAVAILABLE