LaSalle Network is partnering with a growing food manufacturing organization to hire a Lab Technician to support its Food Science and Innovation team. This role is ideal for an early-career food science professional looking to gain hands-on experience in product development, laboratory operations, testing, and innovation. The successful candidate will be detail-oriented, collaborative, and eager to learn in a fast-paced environment.

Key Details Compensation:

$20-$24 an hour

Location:

Denver, Colorado Benefits (Contract): LaSalle Network contractors are eligible to enroll in benefits, including medical, dental, and vision insurance. For details, visit: https://www.thelasallenetwork.com/consultants/

Work Model:

Onsite Employment Type:

Full-Time What's the job? Support R&D and innovation projects through formula preparation, scaling, sample testing, tasting and product evaluation Assist with lab scheduling, project preparation, and day-to-day laboratory operations Perform data entry, recordkeeping, and documentation of formulations, testing results, and observations Maintain lab organization, cleanliness, inventory, and supplies Coordinate shipping and receiving of product samples and materials Assist with quality checks and routine testing to support product consistency Work closely with food scientists and product developers to execute experiments and provide hands-on project support Support lab scaling initiatives and contribute to process and operational improvements What's needed? Bachelor's degree in Food Science, Chemistry, Biology , or a related field Internship or hands-on experience in a food industry, product development, or laboratory environment preferred Strong attention to detail, organization, and time management skills Comfortable working with formulas, measurements, and basic laboratory equipment Strong communication and documentation skills Collaborative, team-oriented attitude with the flexibility to jump in and support where needed Eagerness to learn and grow within a hands-on Food Science and Innovation environment What's in it for me? Hands-on exposure to food science, product development, and innovation Opportunity to learn directly from an experienced and highly collaborative R&D team Exposure to formula development, testing, scaling, and quality processes Team-first culture where collaboration and shared success are highly valued Opportunity to contribute to new product development and process improvements Strong growth potential within a growing food manufacturing organization Thank you, Nick Roche LNESC LaSalle Network is an Equal Opportunity Employer m/f/d/v. LaSalle Network is the leading provider of direct hire and temporary staffing services. For over two decades, LaSalle has helped organizations hire faster and connect top talent with opportunities, from entry-level positions to the C-suite. With units specializing in Accounting and Finance, Administrative, Engineering, Marketing, Technology, Supply Chain, Healthcare Revenue Cycle, Call Center, Human Resources and Executive Search. LaSalle offers staffing and recruiting solutions to companies of all sizes and across all industries. LaSalle Network is the premier staffing and recruiting firm, earning over 100 culture, revenue and industry-based awards from major publications and having its company experts regularly contribute insights on retention strategies, hiring trends and hiring challenges, and more to national news outlets.