QC Lab Technician D7

Job Listing ID:

4461712

Job Title:

QC Lab Technician D7

Application Deadline:

Open Until Filled

Job Location:

The Dalles

Date Posted:

03/27/2026

Hours Worked Per Week:

40

Shift:

Not Provided Duration of Job:

Either Full or Part Time, more than 6 months You may contact this employer directly. (Obtain the contact information to print or add to your jobs.)

Job Summary:

Pacific Coast Producers Pacific Coast Producers (PCP), a growing agricultural cooperative with food production facilities across the West Coast, is seeking an experienced and innovative Quality Control (QC) Technician to join its team at its Production Facility in The Dalles, OR. PCP is dedicated to investing in its people and fostering a culture of service. We have two production facilities located in The Dalles, Oregon, specifically dedicated to processing cherries. The facilities are equipped with advanced sorting, pitting, and processing equipment, enabling us to efficiently process large volumes of cherries while maintaining strict quality standards. Our facilities are an important part of the Pacific Northwest's agricultural industry and play a key role in the production of high-quality cherry products for consumers around the world.

Pay Rate:

$20.78 per hour. Weekend and overtime hours required when needed. This is a full-time, on-site role based at our Production Facility in The Dalles, Oregon. Join our legacy of talented people working together to provide the highest level of customer service. PCP employees receive terrific benefit plans such as affordable medical, dental, and vision insurance. Retirement savings plans, including a defined-benefit pension plan is also provided to eligible employees. The Quality Control Technician will be responsible for grading all products packed at the Riverside Facility. The position will also be responsible for performing routine sampling and lab testing.

Primary job duties:

Collect samples from products during processing and grade them according to specific product specifications. Continuously monitor product quality and communicate grades to the production team promptly. Initiate Quality HOLD on products that do not meet required standards. Diligently record all relevant data, maintaining accuracy and adherence to evolving grading and record-keeping methodologies. Ensuring all packed products meet or surpass our and our customers' quality standards is a critical responsibility. Conduct laboratory tests on products as per the schedule to ensure compliance with quality benchmarks. Keep detailed records and maintain effective communication with management to report testing results and any quality concerns. Ensure your work area is clean, organized, and free from hazards, contributing to a safe working environment. Maintain strict confidentiality regarding all test results, whether conducted in-house or by third parties. Comply with all safety and quality protocols of Pacific Coast Producers. Every employee is expected to Equal employment opportunity, including veterans and individuals with disabilities.

PI283375648

Job Classification:

Food Science Technicians Access our statewide or regional occupation report for more information about wages, employment outlooks, skills, training programs, related occupations, and more. Compensation

Salary:

Not Provided Job Requirements

Experience Required:

 None

Education Required:

None

Minimum Age:

N/A Gender:

N/A