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St Francis Hospital

Nutrition Assistant I

Career Insights for Nutrition / Dietetic Technician

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What they do

A Nutrition or Dietetic Technician assists nutritionists in running food service and nutrition education programs. May help plan meals or educate and counsel clients.

$39,467 / year median in Colorado

+9% projected growth

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Job Description

Nutrition Assistant I St Francis Hospital - 3.6 Colorado Springs, CO Job Details PRN $18.00 - $26.83 an hour 1 day ago Qualifications Kitchen health and safety standards Labeling In-person customer service Food portioning Food order assembly Processing cash transactions Adhering to dietary requirements Food sanitation practices Simple food item preparation High school diploma or GED Food delivery Temperature monitoring Assisting food service staff Patient interaction 1 year Food preparation equipment operation Entry level Meal assistance Time/Temperature control for safety (TCS) Full Job Description Job Summary and Responsibilities As our Nutrition Assistant I, you will participate in and support all aspects of healthcare foodservice operations, working with facility staff to provide optimal nutritional care while demonstrating excellent customer service. Every day you will assist in food preparation, tray assembly, and delivery, interact positively with patients, guests, and staff, and contribute to a smooth and efficient foodservice operation. To be successful in this role, you will possess strong customer service skills, a willingness to learn, and a commitment to teamwork and quality in a healthcare foodservice environment. Follows healthcare foodservice industry standards, regulations, guidelines and procedures including monitoring and maintaining food temperatures during cooking, holding, and storage processes. Prepares and serves food within guidelines of menu & dietary requirements using required kitchen utensils and equipment. Ensures proper meal portioning and an aesthetically pleasing presentation. Avoids crosscontamination of foods and adheres to personal hygiene requirements. Maintains proper labeling of food products and ensures storage of food equipment, and machinery per regulations & facility guidelines. Performing cold food prep. Job Requirements Required One (1) year of food service or customer service experience
FHP:
within 30 days or state requirement Preferred High School Diploma Cashier experience Where You'll Work Penrose-St. Francis Health Services is a full-service, 712-bed acute care provider in Colorado Springs comprising Penrose Hospital, St. Francis Hospital and St Francis Hospital - Interquest. St. Francis Hospital opened in 2008 to keep pace with the growing needs of the Colorado Springs' community on the north side of the city. St. Francis Hospital features 340-beds and offers a modern Birth Center, Level III Neonatal Intensive Care Unit, Cancer Center, Emergency Department, Level III Trauma Center, Imaging Services, Acute Inpatient Rehab, Surgical Services and Critical Care Unit. It also serves as southern Colorado's home base for the Flight For Life Colorado air medical transport service. It's an incredible time to join us as we celebrate recognition with Magnet Hospital designation from the American Nurses Credentialing Center (ANCC) for superior quality in nursing care. With more than 300 days of annual sunshine, mild winters and easy-to-access recreational areas including Pikes Peak, Garden of the Gods and some of Colorado's top destination resorts, you will enjoy an incredible lifestyle while having the career you've always wanted. Pay Range $18.00 - $26.83 /hour