A Nutrition or Dietetic Technician assists nutritionists in running food service and nutrition education programs. May help plan meals or educate and counsel clients.
Idaho Falls, Idaho, United States Job Description Hourly Wage Estimate:
$15.00 - $21.00 / hour Learn more about the benefits offered ( https://careers.hcahealthcare.com/pages/employee-benefits-and-rewards ) for this job. The estimate displayed represents the typical wage range of candidates hired. Factors that may be used to determine your actual salary may include your specific skills, how many years of experience you have and comparison to other employees already in this role. The typical candidate is hired below midpoint of the range. Do you have the career opportunities as a(an) FNS Associate you want with your current employer? We have an exciting opportunity for you to join Eastern Idaho Regional Medical Center which is part of the nation's leading provider of healthcare services, HCA Healthcare. Job Summary and Qualifications As a Food & Nutrition Services Associate at our facility you will have the opportunity to be both a nutrition professional and a caregiver, providing delicious and nutritious meals for patients, staff, and others when they need it most. You will be joining a hard-working and compassionate team that is so vital for the day-to-day functions of our hospital.
In this role:
+ Prepare various foods and beverages for patients. + Always prepare and portion foods following established guidelines, recipes, and production sheets. + Consistently cover, label, and date foods and stores them properly according to procedures. + Follow proper food handling techniques (gloves, handwashing, hair covering, no eating on the job, etc.) + Always prepare and set up food and supplies in sufficient quantity to cover service requirements. Restock as needed. + Always check daily menu needs and complete advance preparation for the next day. + Help to reduce cost by minimizing waste and over production. + Act in a cost-conscious manner by utilizing leftovers appropriately. + Promptly report food shortages, outdated items or any products received in an unacceptable condition.
Job Requirements:
+ High school diploma or GED . + Food Handlers Permit or ServSafe Certification required. + Food service, hospital diet office, and cash register experience preferred. + Ability to speak, read, write, and understand English. + Must be 18 years of age. Benefits Eastern Idaho Regional Medical Center, offers a total rewards package that supports the health, life, career and retirement of our colleagues. The availa To view full details and how to apply, please login or create a Job Seeker account
