SQZBX is looking for an experienced, dependable full-time Baker to join our kitchen team. This position will be responsible for producing our house-made desserts and sandwich breads while assisting with daily morning prep. We're looking for someone with previous professional baking experience who understands consistency, organization, timing, and the importance of doing things right!

RESPONSIBILITIES

Produce house-made desserts and baked goods for SQZBX Make and maintain consistent recipes for sandwich bread Assist with developing and producing gluten-free sandwich bread Assist the kitchen team with daily morning prep and production Follow established recipes and production standards Help develop new desserts and baked goods as our menu evolves Maintain consistent quality, portioning, presentation, and production levels Properly label, date, store, and rotate products Maintain a clean, organized, and sanitary baking/prep area Communicate with the Executive Kitchen Manager regarding production needs, inventory, and upcoming menu items

QUALIFICATIONS

Previous professional baking experience is required Strong understanding of baking fundamentals, doughs, breads, and desserts Experience with scratch baking and recipe execution Ability to consistently follow recipes while maintaining quality and accuracy Strong organizational and time-management skills Comfortable working independently and managing daily production Ability to work efficiently in a busy restaurant kitchen Reliable transportation and dependable attendance Food safety knowledge and/or certification is a plus We care about good food, consistency, creativity, and people who take pride in their work. This position is an opportunity to have a real hand in developing our dessert and bread programs. We're looking for someone who can bring experience and skill to the position while also being willing to jump in and help wherever the morning kitchen needs it. Full-time | Morning/daytime schedule Pay based on experience and skill level. If you have professional baking experience and want to make some genuinely good stuff with a team that takes food seriously without taking ourselves too seriously, we'd like to meet you.

Pay:

$17.50 - $19.00 per hour Expected hours: 40.0 per week

Benefits:

Dental insurance Employee discount Health insurance Store discount Vision insurance

Experience:

Bakery:

2 years (Preferred) Shift availability: Day Shift (Preferred)

Work Location:

In person