Production Baker:

Breads & Pastry/Sweets Great Harvest Bread Co. - Tempe - 1.0 Tempe, AZ Job Details Part-time $15.15 - $17.00 an hour 17 hours ago Benefits Store discount On-the-job training Employee discount Food provided Qualifications Food production In-person customer service High school diploma or GED Driver's License Math Baking ingredient preparation Food Handler Certification Full Job Description Great Harvest Bread, Tempe AZ, is looking for an overnight production baker with high energy and great passion for baking. Great Harvest creates phenomenal breads, terrific goodies, and offers great hospitality. We are an authentic, from scratch artisan bakery, starting with milling our own wheat flour in house to hand icing our finished products. Real food with quality ingredients. Baker hours start at 1:00-1:30 AM going till done, typically 8:30-9:00 AM & later based upon seasonal demand. Holiday start times will be earlier with later release times.

Required Availability:

Monday - Saturday. Currently closed on Sundays. Previous bread and/or pastry baking experience is required. Both Professional and Home bakers will be considered. Please provide cover letter explaining experience, if not apparent in resume. Position will receive on the job training specific to GH systems. Persons with no baking experience will not be considered. Part-time position.

Job requirements:

Experience with baking and following recipes Culinary School certificate or AA degree and/or a baking portfolio a plus Stable work history required Occasionally lifting 60+ lbs. Able to stand, walk, hear, see, lift, bend, stoop, reach, climb step stool/ladder, read, use tools and equipment, etc. High School Diploma or equivalent Strong math skills, inc: percents, fractions, and baking conversions, using bakers weights and imperial measurements. Current Food Handlers Card Current Drivers License and Reliable Transportation Cell Phone Multitasking in a fast paced environment Time management Able to work independently and as a team Problem solving Excellent Customer Service skills 18 years or older Loves bread Responsibilities and Duties Ensures that all products are created according to Great Harvest recipes and systems. Uses measuring devices, thermometers, mixers, product knowledge and intuitive judgment according to Great Harvest's standards of quality and consistency. Develop a "single loaf" attitude about all products. Recognizing that every customer judges our products with every, single purchase. Consistently shapes and portions of all products to specifications. Helps to knead, shape and observe the assorted doughs produced, to determine moisture, consistency and ensure the quality of products. Accept informative feedback as to the quality of products to help hone the creation process as to what develops a "perfect loaf" on an ongoing basis. Participate in regular product testing to ensure that it maintains and meets all criteria for "perfect" products. Learning how to self-correct to improve products, and maintain consistent quality. Maintains records on dough consistency, and other systems. Work in a clean and efficient manner. Participate with daily clean down of the production areas. Follows all company policies and procedures. Performs job-related duties as assigned and takes initiative to enhance the bakery's quality and consistency. Be available extra hours with potential for OT during holiday seasons and catering events, including: Mardi Gras, Easter, Thanksgiving and Christmas, etc. Take pride and satisfaction in a job well done.

Job Type:

Part-time Pay:

$15.15 - $17.00 per hour

Benefits:

Employee discount Food provided Store discount Application Question(s): What is your preferred methods of contact: phone, text, email or indeed message. What days are you available to work? Ability to

Commute:

Tempe, AZ 85284 (Preferred)

Work Location:

In person