Production Baker —

Red Bird Bake Shop Location:

Big Bear Lake, CA Pay:

$ 17.90, with opportunity for growth

Position:

Part-Time Age Requirement:

18+

Start Date:

Immediately Red Bird Bake Shop is looking for a dependable and motivated Production Baker to join our team as we prepare to open to the public. Previous baking experience is welcome, but not required. We are willing to train someone who has a strong work ethic, good attitude, and genuinely wants to learn and improve. This is a hands-on production position involving routine and repetitive work. We're looking for someone who enjoys getting into a productive rhythm, staying busy, and finding ways to work more efficiently while maintaining quality. What You'll Be Making Our bakery produces a variety of items, including: Fresh breads and buns Cinnamon rolls Brownies and cookies Lemon loaves Frosting Pie dough and pies Pot pies Soups and fillings Other bakery and restaurant products as needed What We're Looking For We're looking for someone who: Has a positive attitude and works well with others Is dependable and shows up ready to work Enjoys repetitive, hands-on work Looks for ways to work smarter and more efficiently Takes initiative and notices what needs to be done Can follow recipes, measurements, and procedures consistently Is willing to learn and accepts feedback well Can work independently once properly trained Keeps their workspace clean and organized Can maintain a steady production pace without sacrificing quality Has reliable transportation to and from work Experience in baking, food service, or a commercial kitchen is a plus, but not required for the right person . Schedule & Hours This position will begin part-time with up to three 6-hour shifts per week . Scheduling can be flexible depending on production needs and employee availability.

Possible shifts include:

Morning:

7:00 AM-1:00 PM Mid-day shifts as needed

Afternoon/Evening:

3:00 PM-9:00 PM Sunday morning availability is particularly helpful, with Sunday shifts beginning at 7:00 AM . As Red Bird Bake Shop opens to the public and production increases, additional hours will become available for employees who want them . Earlier shifts, potentially beginning around 6:00 AM , may also become available in the future. Physical Requirements This is an active commercial kitchen position.

Applicants must be able to:

Stand for extended periods Lift and carry up to 60 pounds Perform repetitive movements throughout a shift Work around commercial ovens, mixers, racks, and other bakery equipment Maintain a clean and sanitary workspace Opportunity for Growth We're looking for someone who can grow with the bakery. As we open to the public and production increases, there will be opportunities for additional hours, increased responsibility, and pay growth for employees who demonstrate reliability, efficiency, consistency, and a willingness to learn. Employee discounts are also expected to become available once the bakery is open to the public. How to Apply Interested applicants can: Email a résumé to: [chloester07@icloud.com]

Call:

(909)-894-9434 to introduce yourself and arrange a day to bring your résumé in person Indeed Please include your name, phone number, general availability, and any previous baking, kitchen, or food-service experience when applying. Previous experience is not required.

Pay:

From $17.90 per hour Expected hours: 6.0 - 18.0 per week

Benefits:

Employee discount Flexible schedule

Work Location:

In person