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Deviant Craft Coffee & Donuts

Baker

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What they do

A Baker assembles ingredients and bakes breads, pastries, or a variety of other baked goods. May specialize in baking a particular product, such as bread or cakes, or specialize in a particular style of baking. Works in an independent bakery, restaurant, grocery store, or food manufacturing facility.

$38,311 / year median in Connecticut

+9% projected growth

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Job Description

Deviant Donuts is looking for an enthusiastic baker to work on a part-time, year-round basis. Restaurant baking experience is
REQUIRED
. Pay consists of a base rate per hour (depends on your experience and skills) and tips. Average total $18
  • 22/hour.
Your responsibilities will include:
  • Making yeast raised donuts and cake donuts.
  • Operating industrial mixers.
  • Frying & Decorating.
  • Preparing dough, batters, glazes, fillings.
  • Garnish work and other production.
  • Work early morning shifts.
  • Cleaning and sanitizing work stations.
Skills and Abilities:
  • Restaurant baking experience is required .
  • Be positive, dependable, committed.
  • Be a team-player and contribute to our small work community.
  • Be neat, organized and have attention to detail.
  • Ability to work well as a team in a fast-paced work environment.
  • Lift up to 50 lbs.
We look forward to meeting you!
Pay:
$18.00
  • $22.
00 per hour
Compensation Package:
Tips Application Question(s): Are you available to work both Saturday and Sunday? Do you have previous baking experience? Are you available to work shifts starting at 4am?
Work Location:
In person