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The SoNo Baking Company Bakery and Cafe
Pastry Chef/Baker
Career Insights for Baker
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What they do
A Baker assembles ingredients and bakes breads, pastries, or a variety of other baked goods. May specialize in baking a particular product, such as bread or cakes, or specialize in a particular style of baking. Works in an independent bakery, restaurant, grocery store, or food manufacturing facility.
$38,311 / year median in Connecticut
+9% projected growth
Job Description
Pastry Chef/Baker The SoNo Baking Company Bakery and Cafe Norwalk, CT Job Details Full-time $20 - $25 an hour 6 hours ago Benefits Paid time off Qualifications Bakery experience Baking Pastry experience Decorating baked goods Dessert icing Full Job Description The SoNo Baking Company in historic South Norwalk, CT seeks a passionate, artistic and innovative Pastry Chef. Candidates must be able to produce superior quality products in a high volume environment under tight deadlines. Responsible for all aspects of production, including, but not limited to: muffin, cookie and cake batters; fillings and frostings; mousses and specialty items. Must be experienced in baking, building and decorating cakes, including tiered wedding cakes. Weekend and holiday hours mandatory. Rotating schedule. Qualified candidates will have a Pastry Arts degree and 3-5 years of experience in a high volume operation.
Work Remotely No Job Type:
Full-time Pay:
$20.00 - $25.00 per hourBenefits:
Paid time offCompensation Package:
Hourly payWork Location:
In personBenefits
- Paid Time Off (PTO)
- Dental Insurance