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PrepCook/Baker

Job

Quarry Coffee Co.

Oxford, CT (In Person)

$37,440 Salary, Part-Time

Posted 8 weeks ago (Updated 7 weeks ago) • Actively hiring

Expires 5/27/2026

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Job Description

PrepCook/Baker Oxford, CT Job Details Part-time From $18 an hour 1 day ago Qualifications Bakery Food production Recipe adherence Food handling Pre-cooking preparation Quality assurance within food and beverage industry Sanitation Safety standards in production Ingredient handling Mid-level Food sanitation practices Simple food item preparation Baked goods Cleaning Knife skills Kitchen organization Full Job Description Overview Join our vibrant culinary team as a PrepCook/Baker, where your passion for food and baking will help create delightful experiences for our customers. In this dynamic role, you'll be the backbone of our kitchen operations, preparing ingredients, baking fresh goods, assisting on the line and ensuring every product meets our high standards of quality and presentation. Your energy and culinary expertise will contribute to a lively atmosphere that celebrates creativity, precision, and customer satisfaction. This paid position offers an exciting opportunity to develop your skills in a fast-paced food industry environment while making a positive impact on every guest's visit. Duties Prepare ingredients for baking and cooking, including chopping, measuring, and assembling components with precision and efficiency Bake a variety of baked goods such as pastries, and cookies, ensuring consistency in taste and appearance Assist in food production tasks by following recipes and food safety guidelines to ensure high-quality output Support kitchen operations by maintaining cleanliness, organizing supplies, and adhering to food handling safety standards Contribute to catering events or special orders by preparing customized baked goods or dishes as needed Qualifications Previous experience in baking Strong food preparation skills with a focus on bakery products and general food handling Knowledge of kitchen safety procedures and proper knife skills for efficient ingredient prep Experience in food production within a restaurant, catering, or bakery setting preferred Ability to work quickly and accurately in a fast-paced environment while maintaining attention to detail Basic understanding of food safety regulations and proper sanitation practices This role is perfect for motivated individuals eager to hone their culinary talents while contributing to a lively team environment. If you thrive in kitchens where creativity meets precision, we want to hear from you!
Pay:
From $18.00 per hour
Experience:
Prep:
2 years (Required)
License/Certification:
Safe Food Handeling Certificate (Required) Shift availability: Day Shift (Required) Ability to
Commute:
Oxford, CT 06478 (Required)
Work Location:
In person

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