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Fareway Stores, Inc.

Bakery Clerk (Grand Avenue)

Entry-Level JobVerifiedNo experience needed

Job Description

Bakery Clerk (Grand Avenue) Location

329 Grand Avennue, West Des Moines, IA, 50265, United States

Job Category

bakery

Employee Type

Part Time

Description

JOB FUNCTION

As a Bakery Clerk, you will play a vital role in ensuring the smooth and efficient operation of our bakery department. Your expertise in assisting customers, preparing and packaging bakery products, and maintaining a clean and organized workspace is essential to our commitment in delivering high-quality baked goods. Prospective employees should be outgoing, friendly, hard-working, dependable and a team player.

RESPONSIBILITIES

Provide outstanding customer service

Clean equipment and sanitize daily

Prepare bakery products

Pack and label items for sale

Decorate bakery items for sale and as requested by the customer

Operate oven

Stock bakery items on shelves

Record and report accurate inventory counts

Assist all customers in their shopping

Other duties as assigned

BASIC QUALIFICATIONS

Must be at least 18 years old or older

Must be able to work Saturdays

Ability to work in a fast paced environment

Ability to work with others

Good interpersonal skills

Good verbal communication skills

Excellent attention to detail

Basic math skills are required

Previous experience is helpful but not required

PHYSICAL DEMANDS

On feet up to 8+ hours per day

Lifting, reaching, grasping, bending, pushing, pulling, twisting, squatting

Frequently lift up to 40 pounds

TYPICAL EQUIPMENT USED

Oven, proofer, bread slicer, knives, cooking equipment, scales

Cardboard/Plastic baler, dishwasher

WORK ENVIRONMENT

Exposure to varying temperatures

BENEFITS
  • Sundays Off
  • Paid Holidays
  • Paid Time Off
  • Flexible Scheduling
  • Employee Discount
  • Weekly Pay
  • On-the-job, paid training
  • Casual Uniforms

•EOE

Benefits

  • Paid Time Off (PTO)
  • Professional Development
  • Flexible Work Schedules
  • Dental Insurance

Career Insights for Baker

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Scorecard

Based on Iowa data

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What they do

A Baker assembles ingredients and bakes breads, pastries, or a variety of other baked goods. May specialize in baking a particular product, such as bread or cakes, or specialize in a particular style of baking. Works in an independent bakery, restaurant, grocery store, or food manufacturing facility.

$31,084 / year median in Iowa

+10% projected growth

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