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Bakery Clerk (min 18 y.o.)
Career Insights for Baker
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Scorecard
Based on Idaho data
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What they do
A Baker assembles ingredients and bakes breads, pastries, or a variety of other baked goods. May specialize in baking a particular product, such as bread or cakes, or specialize in a particular style of baking. Works in an independent bakery, restaurant, grocery store, or food manufacturing facility.
$38,016 / year median in Idaho
+13% projected growth
Job Description
Bakery clerks are responsible for displaying said goods and items. Clerks will also operate scales, slicers, as well as wrap and price items within the bakery department. They will ice pastries, decorate cakes; fill displays while also assisting customers with purchases and any other tasks assigned by management. Bakery clerks are responsible for maintaining a clean work area and following all safety rules set in place by the store. They must adhere to strict standards of sanitation, food safety and personal hygiene.