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Montilio's Baking Company

Bread Baker

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Job Description

Job Overview We are seeking a passionate and skilled Bread Baker to join our dynamic culinary team! In this energetic role, you will be responsible for creating high-quality baked goods, including bread, pastries, and other baked treats, ensuring every product meets our standards of excellence. Your expertise in food preparation, dough handling, and baking techniques will help deliver fresh, delicious products that delight our customers. This position offers an exciting opportunity to showcase your culinary talent in a fast-paced environment while maintaining a clean and safe workspace. If you thrive in high-volume production settings and have a love for baking, we want to hear from you! Duties Prepare doughs and batters following detailed recipes and food safety guidelines Operate kitchen equipment such as mixers, ovens, proofers, and slicing machines efficiently and safely Bake a variety of baked goods including bread loaves, rolls, pastries, and specialty items with precision Decorate cakes and pastries using professional cake decorating techniques to enhance visual appeal Package baked goods carefully for retail sale or delivery while maintaining quality standards Maintain a clean workspace by adhering to food safety management practices and sanitation protocols Assist in food production tasks such as portioning, shaping dough, and assembling baked items for high-volume output Qualifications Proven pastry experience with strong knife skills and dough preparation expertise Knowledge of food handling procedures and food safety regulations in the food industry Experience operating commercial kitchen equipment effectively in a high-volume bakery environment Ability to follow recipes accurately and maintain consistency across baked goods Strong attention to detail in cake decorating, packaging, and overall presentation of products Basic math skills for measuring ingredients accurately and managing inventory levels Excellent customer service skills when interacting with retail customers or team members Kitchen experience within a food production setting is highly preferred Culinary experience with a focus on baking or pastry arts is advantageous Join us to craft exceptional baked goods that bring joy to our community! We are committed to fostering a vibrant work environment where your baking talents can flourish while ensuring the highest standards of food safety and quality.
Pay:
$18.00 - $25.00 per hour
Benefits:
Employee discount Flexible schedule
Work Location:
In person

Benefits

  • Flexible Work Schedules
  • Dental Insurance
  • Discounts/Reimbursements