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FI
Francesco's Italian Bakery
Afternoon Help
Career Insights for Baker
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Scorecard
Based on Massachusetts data
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What they do
A Baker assembles ingredients and bakes breads, pastries, or a variety of other baked goods. May specialize in baking a particular product, such as bread or cakes, or specialize in a particular style of baking. Works in an independent bakery, restaurant, grocery store, or food manufacturing facility.
$39,410 / year median in Massachusetts
+10% projected growth
Job Description
We are looking to fill a part time position for a pastry prep / front end help. Includes cashing out customers, decorating pastry, mixing/handling dough, etc. Hourly wage + tips. Serv Safe certified is a plus. Requirements - Must be able to lift 50 pound flour bags and other heavy equipment. Must have reliable transportation to get to work on time. Must be able to work flexible hours, afternoon and weekend shifts. Around 15ish hours a week. Possibility for more hours. Must be team oriented, motivated, eager to learn and have excellent customer service skills. Must be reliable. 14 Power Station Rd Charlton