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MS
Market Square
Bakery Clerk
Entry-Level JobVerifiedNo experience needed
Career Insights for Baker
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Scorecard
Based on Michigan data
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What they do
A Baker assembles ingredients and bakes breads, pastries, or a variety of other baked goods. May specialize in baking a particular product, such as bread or cakes, or specialize in a particular style of baking. Works in an independent bakery, restaurant, grocery store, or food manufacturing facility.
$34,216 / year median in Michigan
+5% projected growth
Job Description
Job Overview Join our vibrant bakery team as a Bakery Clerk, where your enthusiasm and culinary skills will help create a warm, inviting atmosphere for our customers. In this energetic role, you will be the friendly face behind the counter, assisting customers with their selections, packaging baked goods, and ensuring the bakery area remains clean, organized, and inviting. Your passion for food preparation and customer service will contribute to delivering an exceptional experience that keeps our patrons coming back for more. This paid position offers an exciting opportunity to develop your culinary expertise while working in a fast-paced, high-volume environment. Responsibilities Greet customers warmly and assist them in selecting baked goods, ensuring excellent service at all times Package baked items efficiently and accurately, maintaining presentation standards and food safety protocols Prepare baked goods on the counter by slicing, decorating cakes, or assembling pastries as needed Maintain a clean and organized workspace by regularly cleaning counters, utensils, and equipment to uphold hygiene standards Operate kitchen equipment such as ovens, mixers, and knives safely and effectively during food production processes Follow recipes precisely to ensure consistency in baked goods and pastry preparation Support high-volume production by preparing large quantities of baked items while adhering to food safety management practices Skills Strong food handling skills with knowledge of bakery safety standards and proper hygiene practices Experience in cake decorating, pastry preparation, and food production techniques Ability to operate kitchen equipment safely and efficiently in a busy environment Excellent customer service skills with a friendly, approachable demeanor Basic math skills for measuring ingredients accurately and managing inventory levels Proficiency in packaging baked goods attractively for display or sale Previous experience in the food industry or culinary setting is preferred but not required; enthusiasm to learn is essential Embark on a rewarding journey with us where your culinary talents will shine! We value energetic team players who thrive in dynamic settings and are eager to deliver delightful baked goods with precision and care. This role is paid — an exciting step toward building your career in the food industry while making a positive impact on our customers' day.