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NL
Nana's lil Sweets
Part Time Cake Decorator
Career Insights for Baker
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Scorecard
Based on North Carolina data
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What they do
A Baker assembles ingredients and bakes breads, pastries, or a variety of other baked goods. May specialize in baking a particular product, such as bread or cakes, or specialize in a particular style of baking. Works in an independent bakery, restaurant, grocery store, or food manufacturing facility.
$32,934 / year median in North Carolina
+3% projected growth
Job Description
Job Summary Positive customer service based Cake Decorator needed part time. Primary duties include making frostings, filling, frosting and decorating cakes and cupcakes per customer request, and to make ready to sell case cakes. Other duties include, and are not limited to following recipe for baking cakes and cupcakes, dishwashing as needed, routine cleanup, and potentially waiting on customers, taking phone orders, and refilling supplies as needed. Decorator responsibilities also include helping customers with cake orders, answering phone calls and questions, occasionally waiting on customers and using the cash register. To be successful in this role, you should have work experience as a Cake decorator and be able to decorate cakes using creative techniques including florals, fondant and writing on cakes. Ultimately, you will make sure we offer fresh and delicious goods to our customers on a daily basis. Looking for the following qualifications, skills and/or experience: Must be over 18 years of age and able to work in the US. Experience as a Decorator, Pastry Chef or similar role Familiarity with all professional kitchen equipment, including mixers, commercial grade food processors, convection ovens and hand tools. Ability to accurately read, understand and follow basic recipes, even without extreme detailed description of process steps. Understanding of and ability to comply with all food safety practices Excellent time-management skills Ability to remain calm and focused in a fast-paced environment Team spirit, with a customer-focused attitude Experience with cake decoration techniques is a plus No Sundays or Holidays. Occasional Saturday.