Morrisville, NC Job Details Part-time | Full-time 21 hours ago Qualifications Bakery experience Proper cooking temperatures Attention to detail Temperature monitoring Baking ingredient preparation Product quality assurance Monitoring processing parameters Full Job Description Sweet Boutique Patisserie & Café is looking for an experienced Croissant Baker / Laminated Dough Specialist to join our bakery team in Morrisville, NC. We are looking for someone who has hands-on experience making croissants from scratch and understands the full laminated dough process — from mixing and lamination to shaping, proofing, and baking.
Responsibilities:
Prepare croissant dough from scratch Laminate dough using a professional dough sheeter Shape classic and filled croissants Monitor proofing temperature and timing Bake croissants to consistent quality standards Maintain an organized and clean work area
Requirements:
Previous professional experience making croissants or working with laminated dough Strong understanding of lamination, dough temperature, proofing, and baking Ability to work independently and consistently Attention to detail and product quality Reliable and comfortable working in a bakery environment Experience in a professional bakery, pastry shop, café, or restaurant is strongly preferred. We are a small, family-owned European-style patisserie and café, and we're looking for someone who truly enjoys pastry and takes pride in creating beautiful, high-quality products. If you have experience making croissants, we'd love to hear from you. Please apply with a short description of your experience with laminated dough and croissants.