Baker Al Basha Market & Grill Raleigh, NC Job Details Full-time From $18 an hour 17 hours ago Benefits Store discount Employee discount Food provided Qualifications Food quality maintenance Kitchen health and safety standards Food production Food mixers Maintaining an organized workspace Food service health code compliance Packing Customer service Kitchen knives Safety regulations Basic math Food portioning Cleaning kitchen areas Manual packaging Food safety sanitizing procedures Quality control Baking ingredient preparation Packaging (food) Measuring ingredients Decorating baked goods Food preparation equipment operation Entry level Full Job Description Job Summary We are seeking a passionate and detail-oriented Baker to join our dynamic culinary team! In this role, you will be responsible for preparing a variety of baked goods, ensuring high-quality standards, and maintaining a clean and organized workspace. Your creativity and expertise in baking will help delight our customers with delicious treats and baked essentials. This position offers an exciting opportunity to showcase your culinary skills in a fast-paced, high-volume environment where quality and consistency are paramount. Whether crafting pastries, bread, or cakes, your dedication will play a vital role in delivering exceptional food experiences. Responsibilities Prepare and bake a wide range of baked goods including bread, pastries, cakes, cookies, and other confections according to established recipes and standards Operate kitchen equipment such as ovens, mixers, dough sheeters, and pastry tools safely and efficiently Decorate cakes and pastries with precision using various cake decorating techniques to meet customer specifications Maintain strict food safety standards by handling ingredients properly and adhering to sanitation protocols Package baked items for sale or delivery while ensuring presentation quality and freshness Assist in food preparation tasks such as measuring ingredients, mixing doughs, and assembling baked goods for high-volume production Keep the workspace clean, organized, and compliant with health regulations to ensure a safe working environment Skills Extensive experience in baking, pastry preparation, or food production within a commercial kitchen setting Strong knowledge of cake decorating techniques and pastry arts Proficiency in operating kitchen equipment such as ovens, mixers, dough sheeters, and decorating tools Excellent knife skills for dough shaping and ingredient handling Ability to follow recipes precisely while maintaining consistency in baked goods quality Good understanding of food safety management practices and proper food handling procedures Basic math skills for measuring ingredients accurately and managing portion sizes Customer service orientation with the ability to work efficiently under pressure during busy hours Experience in high-volume production environments with a focus on quality control and recipe adherence Catering experience or familiarity with large-scale food preparation is a plus Join us as a Baker and bring your culinary talents to life! Your skillful craftsmanship will help create memorable baked goods that keep customers coming back for more. We value dedication, creativity, and precision—qualities that make every baked item special. This is an excellent opportunity to grow your culinary career within a vibrant team committed to excellence in food production.

Pay:

From $18.00 per hour

Benefits:

Employee discount Food provided Store discount

Work Location:

In person