What You Will Do:

 Follow strict recipes to create chef curated cinnamon roll options  Build supply of cinnamon roll dough to support business needs  Handle raw and prep ingredients used in our menu items  Assist in creating one of a kind new recipes and menu items  Contribute to our Guest-centric atmosphere and be willing to go above and beyond to support our brand  Maintain clean and sanitized equipment in an organized, sanitized cooking area Perks of the

Job:

 Great pay, including tips  Growth opportunities  Flexible scheduling  Fun and exciting teammates

REQUIREMENTS

Ability to work weekends required Ability to understand and follow directions from others Ability to lift a minimum of 50 lbs Ability to stand for 8-10 hours Prioritization skills and ability to work in a fast paced environment Ability to perform line cook activities - grill, sauté, fryer, baking, and prep work Previous baking experience preferred Morning Rolls is a family owned, local business that is open 7 days a week, primarily during morning and afternoon hours. Our Bakers are responsible for creating that one-of-a-kind, unforgettable guest experience through the exceptional preparation of our best tasting cinnamon roll, specialty roll and jam options. As a member of a cohesive and fun-loving team, you'll be responsible for maintaining our high-quality standards, not only in regard to our food preparations, but in our customer service and sanitation areas as well. Join our team and enjoy a fast paced, friendly environment with growth opportunities.