Baker - Kay's Café Kay's Café | Tinios Hospitality Group Company Overview Tinios Hospitality Group is a locally owned hospitality company dedicated to providing exceptional food, service, and guest experiences. Our family of concepts includes The Galley Hatch, Popovers on the Square, Popovers at Brickyard Square, Tinos Kitchen + Bar, Grill 28 at Pease Golf Course, and Kay's Café , along with our bakery and production operations. We are committed to quality, teamwork, and creating a positive workplace where employees can learn, grow, and take pride in what they produce. Job Summary Kay's Café is seeking a dependable and motivated Baker to join our team. This position is responsible for preparing a variety of fresh baked goods while maintaining the quality and consistency our guests expect. The ideal candidate enjoys working with their hands, takes pride in producing high-quality products, stays organized, and works well as part of a team. Previous professional baking experience is preferred, but we are also willing to consider candidates with strong culinary experience and a willingness to learn. Duties Prepare and bake a variety of products according to established recipes and production standards Measure, mix, portion, shape, and finish ingredients accurately Produce baked goods consistently with attention to quality, appearance, taste, and portioning Follow daily production schedules and ensure products are ready when needed Assist with ingredient preparation, scaling, and organization Monitor product levels and communicate production needs with management Properly label, date, rotate, and store ingredients and finished products Maintain a clean, organized, and sanitary bakery workspace Operate mixers, ovens, and other commercial bakery and kitchen equipment safely Follow all food safety, sanitation, and company procedures Assist other members of the bakery and café team as needed Qualifications Previous bakery, pastry, culinary, or food production experience preferred Strong attention to detail and ability to follow recipes accurately Dependable and able to arrive on time for scheduled shifts Comfortable working independently and as part of a team Ability to stay organized and productive in a fast-paced environment Ability to stand for extended periods and safely lift and carry ingredients, equipment, and supplies Knowledge of food safety and sanitation practices preferred Positive attitude and willingness to learn Availability for early morning, weekend, and holiday shifts as needed Why Join Kay's Café? At Kay's Café, you'll have the opportunity to work as part of an established local hospitality company while developing your baking and culinary skills in a hands-on environment. We're looking for someone who is reliable, takes pride in their work, and enjoys creating great food for our guests. Competitive pay based on experience. Apply today to join the team at Kay's Café and Tinios Hospitality Group.

Pay:

$18.00 - $24.00 per hour

Benefits:

401(k) Dental insurance Employee discount Health insurance Health savings account Life insurance Opportunities for advancement Paid time off Retirement plan Store discount Vision insurance

Work Location:

In person