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CHOC O PAIN Bakery and Cafe

Farmers Market Vendor

Entry-Level JobVerifiedNo experience needed

Career Insights for Baker

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What they do

A Baker assembles ingredients and bakes breads, pastries, or a variety of other baked goods. May specialize in baking a particular product, such as bread or cakes, or specialize in a particular style of baking. Works in an independent bakery, restaurant, grocery store, or food manufacturing facility.

$38,124 / year median in New Jersey

+10% projected growth

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Job Description

Farmers Market Vendor
CHOC O PAIN
Bakery and Cafe Jersey City, NJ Job Details Part-time | Full-time From $15.92 an hour 2 hours ago Benefits Paid training Dental insurance 401(k) Paid time off Vision insurance Employee discount Flexible schedule Qualifications Customer communication
Full Job Description Market Attendant Position Overview:
French Bakery | Part-Time | Weekends Required Do you love artisan bread, fresh pastries, and creating memorable customer experiences? Our authentic French bakery is looking for an enthusiastic, dependable Farmers Market Attendant to represent our brand at local farmers markets. This role is perfect for someone who enjoys working outdoors, interacting with people, and being part of a fast-paced, environment and working independently. What You'll Do Set up and break down our bakery booth before and after each market Display breads, pastries, sandwiches, and other bakery items in an attractive and organized manner Welcome customers with friendly, knowledgeable service Answer questions about our products, ingredients, and bakery Recommend products and upsell seasonal favorites Process transactions using our point-of-sale system Maintain accurate cash handling and inventory counts Restock products throughout the market as needed Keep the booth clean, organized, and inviting Load and unload bakery products and equipment safely Represent our bakery with professionalism and enthusiasm What We're Looking For Friendly, outgoing personality with excellent customer service skills Reliable, punctual, and self-motivated Comfortable working outdoors in varying weather conditions Able to lift up to 50 pounds and stand for extended periods Strong attention to detail and organizational skills Comfortable handling cash and using a tablet or POS system Previous retail, café, bakery, or farmers market experience is a plus—but we're happy to train the right person! Schedule Evenings are required (12:30 pm - 8:30 pm) Monday, Tuesday and Fridays Market runs through November Additional weekend opportunities may become available Why You'll Love Working With Us Work with authentic, handcrafted French breads and pastries Employee discounts on bakery products Opportunity for growth within our bakery Be part of a local business that values quality, hospitality, and community About Us We are an authentic French bakery dedicated to bringing traditional artisan baking and warm hospitality to our community. From flaky croissants and fresh baguettes to handcrafted pastries, we take pride in every product we serve. Our farmers markets are one of the best ways we connect with our customers, and we're looking for someone who shares our passion for great food and exceptional service. If you enjoy meeting people, love fresh baked goods, and thrive in a fast-paced environment, we'd love to meet you!
Job Types:
Full-time, Part-time Pay:
From $15.92 per hour
Benefits:
401(k) Dental insurance Employee discount Flexible schedule Paid time off Paid training Vision insurance
Work Location:
In person