Italian Baker Alessio's - 4.0 Jersey City, NJ Job Details Full-time $21 - $28 an hour 11 hours ago Qualifications Customer communication Full Job Description Job Overview We are seeking a passionate and skilled Italian Baker to join our vibrant culinary team. In this role, you will bring authentic Italian baking traditions to life, creating a variety of baked goods that delight our customers and uphold our high standards of quality and flavor. Your expertise in pastry preparation, dough handling, and baking techniques will be essential in producing delicious, visually appealing baked items. This position offers an exciting opportunity to showcase your culinary artistry while working in a dynamic environment that values craftsmanship and customer satisfaction. Responsibilities Prepare and bake a wide range of Italian baked goods, including bread, pastries, cakes, and specialty desserts, following established recipes and quality standards Operate kitchen equipment such as mixers, ovens, proofers, and dough sheeters efficiently and safely Ensure all baked products meet food safety regulations and maintain a clean, organized workspace at all times Decorate cakes and pastries with precision, incorporating icing, fondant, and other decorative elements to enhance presentation Manage dough preparation and ensure proper fermentation, proofing, and baking processes for high-volume production Package baked goods carefully for retail display or catering orders while maintaining freshness and quality Adhere strictly to recipe specifications and portion control to ensure consistency across all products Skills Extensive experience in food production with a focus on bakery items, especially Italian baked goods Strong pastry preparation skills including dough handling, cake decorating, and pastry assembly Knowledge of food safety management practices to maintain a hygienic working environment Proficiency in operating kitchen equipment such as mixers, ovens, knives, and other baking tools Excellent food handling skills combined with attention to detail in food presentation and packaging Ability to work efficiently in high-volume production settings while maintaining quality standards Basic math skills for measuring ingredients accurately and managing portion sizes Customer service orientation with the ability to communicate effectively with team members and customers when needed Experience in catering or food industry environments is preferred but not required; culinary experience is highly valued Join us as an Italian Baker and bring authentic flavors to life through your craftsmanship! Your dedication to quality baking will inspire delight in every customer you serve.