Overview

FULL TIME

• MON•FRI•Busy bakery looking for someone who wants to frost cakes•we have many stock cakes that need to be frosted and finished with simple decor.

If you have a steady hand and work well with others please give us a call. Other requirements include ; cleaning your station and utensils at days end. Being willing and able to work on your feet all day. Bilingual is a plus. Duties Prepare and decorate cakes with professional frosting techniques, ensuring each cake meets quality standards. Operate kitchen equipment safely and efficiently, including mixers, and decorating tools. Maintain a clean and organized workspace, adhering to food safety and hygiene standards. Support food production processes by preparing fillings, and other pastry components as needed. Collaborate with team members to ensure high-volume cake production runs smoothly and efficiently. Qualifications Previous experience in cake decorating, pastry preparation, or food production is highly desirable. Strong knife skills and familiarity with baking techniques are essential. Knowledge of food safety management and proper food handling practices. Basic math skills for measuring ingredients and managing portions effectively. Experience operating kitchen equipment safely in a fast-paced environment. Good communication skills and a team-oriented attitude to work well with colleagues. Join our bakery team as a Frosting Cake Specialist where your culinary creativity will shine! Bring your pastry experience to life by crafting beautiful baked goods that bring joy to our customers every day!

Pay:

$17.00

• $19.

00 per hour Expected hours: 40.0 per week

Benefits:

401(k) Employee discount Health insurance Paid time off

Work Location:

In person