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WS
West Seneca
Bakery - Overnight Baker
Entry-Level JobVerifiedNo experience needed
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What they do
A Baker assembles ingredients and bakes breads, pastries, or a variety of other baked goods. May specialize in baking a particular product, such as bread or cakes, or specialize in a particular style of baking. Works in an independent bakery, restaurant, grocery store, or food manufacturing facility.
$37,301 / year median in New York
+11% projected growth
Job Description
Bakery - Overnight Baker West Seneca West Seneca, NY Job Details Part-time | Full-time $16 - $20 an hour 18 hours ago Benefits Employee discount Opportunities for advancement Qualifications Industrial food slicers Bakery experience Kitchen health and safety standards Industrial fryers Food mixers Stock rotation management Food heating Food service workstation cleanliness Cutting 11+ years Cleaning kitchen areas Baking ingredient preparation Oven and range use Packaging equipment Decorating baked goods Entry level Full Job Description Overnight Bakers are responsible for producing various bakery products/baked goods by following set recipes and department standards. Bakers will measure, mix, cut, roll, press, proof, bake, fry, fill and frost as necessary to provide customers with a variety of visually appealing, appetizing, high-quality baked goods. Requirements/Responsibilities The Market in the Square is seeking an enthusiastic and detail-oriented individual to join our Bakery department as a Baker.