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Red, the Steakhouse

Pastry/Bread Maker - RED Downtown

Entry-Level JobVerifiedNo experience needed
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Entry-Level Job
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Job Description

Pastry/Bread Maker - RED Downtown Red, the Steakhouse - 4.1 Cleveland, OH Job Details Part-time | Full-time $16 - $19 an hour 6 hours ago Benefits Health insurance Paid time off Employee discount Opportunities for advancement Flexible schedule Qualifications Food production Bread making Teamwork Attention to detail Baked goods production Full Job Description We are seeking enthusiastic and energetic pastry cook for our scratch bakery/pastry program. Responsibilities will include but are not limited to bread production, seasonal dessert menu development, dessert production, banquet dessert production and execution, etc.
What We Offer:
Comprehensive training and development programs Opportunities for professional growth and advancement Flexible schedules A professional, team-oriented kitchen environment Closed Sundays and all major holidays Competitive hourly pay based on experience
If You:
Have a team-first mentality and take pride in your craft Thrive in a fast-paced, high-volume environment Have a passion for quality ingredients, consistency, and execution Are dependable, organized, and detail-oriented Maintain high standards of cleanliness, food safety, and professionalism Enjoy working collaboratively with chefs and fellow kitchen team members Take pride in preparing dishes that exceed guest expectations At RED, we believe our people are our greatest asset. If you are passionate about baking and excited about joining a brand with a legacy of excellence, we would love to meet you.
Job Types:
Part-time, Full-time Pay:
$16.00 - $19.00 per hour
Benefits:
Employee discount Flexible schedule Health insurance Paid time off Application Question(s): Why are you interested in working at RED? What days & times are you available to work?
Work Location:
In person

Benefits

  • Paid Time Off (PTO)
  • Professional Development
  • Health Insurance
  • Dental Insurance