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Hartville Kitchen

Baker

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Job Description

Experienced Baker About us: At Hartville Kitchen Restaurant and Bakery, we are passionate about crafting delicious baked goods from scratch, using the finest ingredients and time-honored recipes and techniques. Our bakery is renowned for its fresh breads/rolls, delectable pies, scrumptious cookies and beautiful cakes, all made with dedication to quality. We're excited to expand our team and invite a skilled and experienced Baker to join us in continuing our tradition of excellence.
Position Overview:
We are looking for an experienced, talented, and motivated full time or part time Baker to be a key part of our production team. In this role, you will be responsible for preparing, mixing, and baking, a wide variety of baked goods, ensuring that each product meets our high standards of taste and presentation.
Key Responsibilities:
Prepare and mix ingredients according to recipes and production schedules. Operate baking equipment, including ovens, mixers, and proofers, with precision and care. Bake a variety of items, including bread, pastries, cakes, pies and cookies, following established recipes and techniques. Assemble baked goods, ensuring visually appealing and consistent results. Monitor and maintain inventory levels of ingredients and supplies. Adhere to health and safety standards, including proper sanitation and food handling practices. Collaborate with team members to achieve production goals and meet customer demand. Maintain a clean and organized work area, including regular equipment maintenance and cleaning.
Qualifications:
A minimum of 1-year previous experience in a commercial bakery or food production environment is required. Strong knowledge of baking techniques, from scratch recipes, and ingredient handling. Ability to follow detailed recipes and instructions accurately. Excellent attention to detail and a commitment to producing high-quality products. Strong organizational skills and the ability to work efficiently in a fast-paced environment. Ability to work early mornings, Saturdays, and some holidays. A positive attitude, teamwork, and a passion for baking are essential. Must be able to lift up to 50 pounds. Why Join Us? Competitive salary. A supportive and creative work environment where your skills and ideas are valued. Employee discounts. Opportunities for professional growth and development in the baking industry. Work/life balance - Never work a Sunday! The chance to be part of a dedicated team that takes pride in making everything from scratch. If you're excited about the opportunity to contribute to a bakery that values craftsmanship and quality, we'd love to hear from you!

Benefits

  • Professional Development
  • Discounts/Reimbursements