Join the Golden Corral® team and be part of a friendly environment at a high-volume restaurant where you can grow and make a difference every day. At Golden Corral, the nation's largest buffet restaurant chain, every Team Member plays a key role in delivering great food and a welcoming experience for our guests, helping create memorable moments every day. Multiple part-time opportunities are available. Multiple part-time opportunities are available.

Baker Requirements:

Ability to work various shifts, including days, evenings, weekends, and holidays Self-driven and flexible with strong communication and interpersonal skills Ability to work under pressure in a guest driven high-volume restaurant environment Demonstrated commitment to Golden Corral's Mission, Values, and Beliefs Experience in food preparation preferred, but not required

Baker Responsibilities:

Prepare a variety of baked goods including rolls, desserts, and specialty items Follow recipes and production standards to ensure quality, freshness, and consistency Maintain a clean, safe, and organized workspace while following food safety guidelines Support team operations and provide friendly assistance to guests as needed Join us at Golden Corral and help create memorable experiences for every guest, every day. . Equal Opportunity Employer This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights (https://www.eeoc.gov/poster) notice from the Department of Labor.