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Turner Baking Co
Baker/Bakery Clerk
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Based on Oregon data
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What they do
A Baker assembles ingredients and bakes breads, pastries, or a variety of other baked goods. May specialize in baking a particular product, such as bread or cakes, or specialize in a particular style of baking. Works in an independent bakery, restaurant, grocery store, or food manufacturing facility.
$41,311 / year median in Oregon
+10% projected growth
Job Description
Baker/Bakery Clerk Turner Baking Co Turner, OR Job Details Part-time $17 - $19 an hour 21 hours ago Qualifications Bakery experience Food production Culinary experience Customer service Baking Organizational skills Knife skills Food safety Restaurant experience Food Handler Certification Kitchen experience Time management Full Job Description Baker needed for a busy retail bakery in Turner, OR. We produce fresh breads, pastries, and savory items. Ideal candidate will have both commercial Baking experience plus customer service skills, as there will be some crossover between the kitchen and the retail side. We are a quaint, small town establishment with a big heart and need one more team member to round our our staff. Outstanding quality, friendly working environment and a great customer base are our hallmarks. Position is part time (3 days per week) to start. Weekends are a must Must have experience in professional kitchen/restaurant or bakery environment. Attention to detail and Efficiency are important to us. We are an semi-open kitchen, cleanliness and is a must Shifts start at 4:00am or 6:00am depending on position •Tips are paid out daily, split among employees Duties include: Mixing and preparing recipes (Breads, Rolls, Cookies, Pastries, Sweets) Using equipment such as Large mixers and ovens End of day cleanup Helpful Customers and using the Register Please submit your resume through