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Quinns Market

Cake Decorator and Bakery Clerk

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What they do

A Baker assembles ingredients and bakes breads, pastries, or a variety of other baked goods. May specialize in baking a particular product, such as bread or cakes, or specialize in a particular style of baking. Works in an independent bakery, restaurant, grocery store, or food manufacturing facility.

$36,065 / year median in Pennsylvania

+6% projected growth

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Job Description

Job Summary We are seeking a dynamic and creative Cake Decorator and Bakery Clerk to join our vibrant bakery team! In this role, you will bring joy to customers by crafting beautiful, delicious baked goods and providing exceptional service. Your enthusiasm for baking, attention to detail, and passion for creating eye-catching cakes will help elevate our bakery experience. This position offers an exciting opportunity to showcase your culinary skills while engaging with customers in a fast-paced, high-volume environment. Whether decorating custom cakes or assisting shoppers with their bakery needs, your energy and dedication will make a sweet difference every day! Responsibilities Decorate cakes and baked goods with precision, creativity, and adherence to recipes and customer specifications Prepare a variety of baked items including pastries, cookies, bread, and other confections with high-quality standards Operate kitchen equipment safely and efficiently, including mixers, ovens, knives, and decorating tools Package baked goods carefully for display or customer purchase to ensure freshness and presentation quality Maintain a clean and organized workspace in compliance with food safety standards and sanitation protocols Assist customers with selections, answer questions about products, and provide friendly service to enhance their shopping experience Support food production processes during peak hours by preparing ingredients and assisting in high-volume baking operations Qualifications Proven pastry or baking experience with strong cake decorating skills; prior culinary or kitchen experience is highly valued Knowledge of food handling safety procedures and food safety management practices Ability to operate kitchen equipment safely and efficiently; familiarity with operating bakery machinery is a plus Excellent customer service skills with a friendly, positive attitude Basic math skills for measuring ingredients accurately and managing inventory Experience in food industry settings such as bakeries, restaurants, catering or food production environments Strong knife skills and proficiency in pastry preparation techniques Ability to work in a fast-paced environment while maintaining attention to detail and quality standards High-volume production experience is preferred to thrive during busy periods Join us if you're passionate about creating delectable baked goods and delivering memorable customer experiences! We're committed to supporting your culinary growth while fostering a lively team environment where your talents can shine. Willing to train if some prior qualifications are met.
Work Location:
In person