Join Giant Eagle as a Bakery Team Member and help create fresh, delicious baked goods for our guests. In this customer-facing role, you will assist with baking, finishing, slicing, and packaging breads, pastries, and desserts while following food safety and quality standards. You'll stock and merchandise displays, answer guest questions, and suggest products to enhance their shopping experience. Working in a supportive, people-first culture, you'll receive training, flexible scheduling, and opportunities to grow your skills and advance within our stores and the broader Giant Eagle organization. Responsibilities Prepare, finish, slice, and package breads, pastries, and desserts to standard Follow food safety, sanitation, and quality guidelines Stock, rotate, and merchandise bakery cases and displays Provide friendly, helpful customer service and answer product questions Operate POS or assist with orders and special requests Maintain a clean, organized bakery work area and equipment Follow recipes, production schedules, and supervisor directions Assist with inventory checks and product rotation Required Skills Bread and pastry preparation Food safety and sanitation Point-of-sale (POS) operation Customer service Basic cash handling Product merchandising Inventory rotation (FIFO) Following recipes and directions Cleaning and equipment sanitation Team communication