Join Giant Eagle as an Experienced Baker, crafting fresh breads, pastries, and desserts for our in-store bakery. You'll prepare and bake products from scratch and mixes, follow recipes and food safety standards, decorate and finish items, and ensure displays are attractive and well-stocked. Partner with teammates to meet production goals, minimize waste, and deliver excellent customer service. At Giant Eagle, you'll work in a respectful, people-first environment with opportunities to learn, grow your baking skills, and support the communities we serve every day. Responsibilities Prepare and bake breads, pastries, cakes, and desserts to company standards Follow recipes, portioning, and food safety/sanitation procedures Operate and clean commercial mixers, ovens, and baking equipment Decorate and finish baked goods for attractive merchandising Set, stock, and rotate bakery displays to ensure freshness and appeal Monitor production schedules to meet demand and reduce waste Provide friendly, knowledgeable service and recommendations to customers Receive, label, and properly store bakery ingredients and supplies Maintain a clean, organized, and safe bakery work area Collaborate with bakery teammates to meet department goals and promotions Required Skills Scratch baking Bread and pastry production Recipe scaling and measurement Food safety and sanitation Commercial oven operation Dough mixing and proofing Cake and pastry decorating Inventory rotation (FIFO) Customer service Time and production management