Pastry Chef and Baker EVO Pizzeria North Charleston, SC Job Details Part-time From $50,000 a year 3 hours ago Benefits Store discount Health insurance Paid time off Employee discount Opportunities for advancement Flexible schedule Qualifications Bakery experience Labor cost analysis Hiring Attention to detail Baked goods production Time management Full Job Description EVO Craft Bakery is looking for a Full Time Pastry Chef/Baker.

Job Description:

Upholding EVO standards for food, service and quality control Assisting and communicating with executive management and management Handling and managing all facets of weekly inventory, RASI, TOAST Hiring/Firing of pastry staff Training and supervision of pastry staff Managing/Maintaining food cost and labor cost Development of pastry menu, house desserts for pizzeria, specials and recipes with proper execution Manage SCDA standards. Ensure we are always meeting standards. Execute necessary changes as needed Delegate responsibilities as needed for efficiency of Bakery and staff Responsible for properly opening/closing bakery as needed Ordering, receiving and putting away of goods efficiently and properly Communicate day to day issues/situations in a timely and effective manner to staff

Qualifications:

2-3 years Previous experience in a bakery or food service environment

• Knowledge of baking techniques and recipes
• Ability to follow give instructions and work as part of a team
• Strong attention to detail and ability to multitask
• Physical stamina to stand for long periods of time and lift heavy trays or bags of ingredients
• Excellent time management skills to meet production deadlines 2 weeks PTO, Health Insurance available after 90 days, If you are dedicated, hardworking, and have a love for all things baked, we would love to hear from you!

Job Type:

Part-time Pay:

From $50,000.00 per year

Benefits:

Employee discount Flexible schedule Health insurance Opportunities for advancement Store discount

Work Location:

In person