Pastry Cook 2

PASTRY COOK 2

Hyatt Regency Hyatt Regency Lost Pines Resort and Spa US

• TX•Bastrop•Austin

CULINARY

Hourly/Entry Level Employee Full-time 19.00 Hourly US Dollar (USD) pay basis

Req ID:

BAS007096

Summary Turn your passion for food and cooking into a Culinary Career with Hyatt Hotels! Gain hands-on experience, working in a fast-paced and exciting environment that offers growth and development opportunities. Hyatt Regency Lost Pines is seeking a passionate and detail-oriented Pastry Cook 2 to join our dynamic culinary team. This entry-level position is perfect for individuals eager to begin their pastry career in a high-volume, resort-style kitchen. You'll work alongside experienced pastry professionals to craft delicious baked goods, desserts, and confections that elevate our guest experience.

What You'll Do:

Assist in the preparation of a range of delicious pastries and desserts. Follow pastry culinary standards and recipes with precision. Operate kitchen equipment safely Maintain cleanliness and sanitation of pastry workstations and storage areas Properly store and label ingredients and finished products Support inventory control and daily prep lists Embrace learning opportunities and grow your culinary expertise. Collaborate with pastry and culinary team members to ensure timely production

What We're Looking For:

Previous pastry experience and/or a culinary degree is a plus A solid understanding of cooking ingredients and techniques. Flexibility to work early mornings, weekends and holidays. Benefits | We care for people so they can be their best.

Our colleagues enjoy:

Career Growth and Advancement

• Hyatt believes strongly in promoting from within. We offer training, skills development & career mobility, providing opportunities for advancement at every level Discounted Room Nights
• for you, your friends and your family! Free Parking
• convenient and cost-free parking for all our associates Employee Assistance
• 24/7 emotional support, legal guidance, personal & financial resources Employee meals
• in our cafeteria for full-time, part-time and on-call colleagues Discounts at various retailers
• at Headspace, Apple, AT&T, Verizon and More!

All qualified candidates will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status. Qualifications High school diploma or equivalent required Culinary or pastry school training preferred but not required Basic understanding of baking techniques and kitchen safety Strong attention to detail and willingness to learn Ability to work early mornings, weekends, and holidays Must be able to stand for long periods and lift up to 50 lbs